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Southcoast Health

Not-for-profit health system delivering integrated care

Food Service Worker Lead

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeFall River, MA, USA$18.08 - $30.29 /hrIn-person

About the Job

Requirements

  • Completion of four years of high school plus additional specialized training or courses.
  • At least three years of related work experience.
  • ServSafe Certificate within 90 days of starting.
  • Massachusetts Allergen Awareness Certificate.
  • Must be fully vaccinated against seasonal influenza and COVID-19, or qualify for a medical or personal exemption by signing a statement after hire.

Responsibilities

  • Provide shift-to-shift leadership for the Patient Services Department under the general supervision of the Manager, Patient Services.
  • Perform other reasonable duties as assigned.

About the Company

Southcoast Health

Not-for-profit health system delivering integrated care

temp

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
New Bedford, MA
Founded
1996

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