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All Accor

Global hotel management, franchising, loyalty program

Casual Bar Waiter

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeLondon, UKIn-person

About the Job

Requirements

  • Previous experience in a bar or luxury hospitality environment.
  • Strong knowledge of food, cocktails, wines, and spirits.
  • Excellent customer service with a polished, professional manner.
  • Ability to thrive in a fast-paced, high-standard service setting.
  • Impeccable presentation and attention to cleanliness.
  • Knowledge of licensing laws, food safety, and point-of-sale systems and cash handling.

Responsibilities

  • Work with the St James bar team to ensure smooth and efficient operation of the assigned area and provide excellent guest service.
  • Recognize customers’ needs and comfort throughout service periods, focusing on customer relations and satisfaction while remaining attentive and professional.
  • Attend briefings before each service period.
  • Maintain thorough knowledge of all menus and details of the food and beverage products served in the area.
  • Maintain cleanliness, furnishings presentation, and proper bar setup; report necessary repairs to the Senior Floor Manager.
  • Carry out other reasonable duties within the role, including redeployment to alternative departments as required to meet business and customer-service needs.
  • Correctly post guest checks at the end of each service period using Micros, perform cashiering duties, and manage assigned stock, stock controls, and price updates with the Manager.
  • Perform duties efficiently and in accordance with the Standard Operating Manuals.
  • Arrive punctually for each shift in the correct uniform and maintain personal hygiene.
  • Attend required training and departmental meetings, and share relevant information with colleagues.
  • Understand and comply with licensing, food safety, health and safety, and fire regulations.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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