S

Sodexo

Global food services and facilities management

General Maintenance Technician

Contract
CA$34.34/hr
Junior
Stewart, BC, Canada
In PersonRemote-site work; employees must be ready to live and work in a remote setting.
General Maintenance & RepairBuilding & Property Maintenance

About the job

Requirements
  • A high school diploma, GED, or equivalent experience is required.
  • At least one year of experience with commercial facility snow removal and other groundskeeping activities is required.
  • Proven experience with hand and power tools is required.
  • Proven experience with basic maintenance tasks such as wall repairs, painting, and door repairs and adjustments is required.
  • A valid driver's license is required.
  • The ability to work nights and shift work is required.
  • Basic phone and computer skills, including email and texting, are required.
  • Knowledge of and proficiency in all applicable provincial and local requirements related to assigned work is required.
  • Physical ability to meet job demands, including lifting and standing for long periods, is required.
  • The employee must be able to work independently and in a team environment.
  • The employee must participate in safety meetings, safety training, and hazard assessments and comply with applicable safety procedures and policies.
Responsibilities
  • Perform general maintenance services or repairs in one or more skill areas, including minor plumbing, minor carpentry, painting and plastering, machine servicing, installations, or vehicle servicing.
  • Perform snow clearing, shoveling, and groundskeeping work.
  • Change light bulbs and bathroom fans; install paper dispenser units; change filters and door locks; and perform minor decorative maintenance and other tasks not requiring a licensed skilled tradesperson or journeyman.
  • Support necessary emergency-related tasks when called upon.
  • Clean and lubricate parts.
  • Identify and correct unsafe working conditions with management oversight.
  • Assist skilled trade workers with specific or standard duties to learn new skills for advancement and certification.
  • Use basic cleaning and other chemicals when required.
  • Examine mechanical equipment to diagnose problems.
  • Disassemble machines and repair or replace broken parts.
  • Adjust functional parts of mechanical devices as necessary.
  • Order replacement parts and equipment with management approval when required.
  • Inventory equipment, parts, and supplies when required.
  • Attend designated classroom and virtual training programs.
  • Drive a cart or other vehicle when required.
  • Assist with special events when required.
  • Report all accidents and injuries in a timely manner.
  • Perform other assigned duties and responsibilities.

About the company

Sodexo provides Food and Services by managing on-site facilities and catering across work, healthcare, education, and leisure environments. Its offerings include on-site meal services, cleaning, maintenance, and other facilities-management tasks designed to improve daily life for employees and the people served. The company differentiates itself through its global scale (present in 43 countries, serving about 80 million consumers daily), its independent, family-owned structure, and a strong, responsible business model focused on social and environmental progress. Sodexo aims to grow while elevating quality of life for employees and clients and contributing to the economic and community well-being where it operates.

Company Size

10,001+

Company Stage

IPO

Headquarters

Issy-les-Moulineaux, France

Founded

1966

Get referred to Sodexo

See people who can refer or advise you

Simplify Jobs

Simplify's Take

What believers are saying

  • Q3 Fiscal 2026 organic revenue grew 2.0%, beating expectations on July 1, 2026.
  • Management raised FY2026 organic growth guidance to 1.2%-1.5% after the Q3 beat.
  • University of Northern Colorado and Clariant wins show continued contract momentum in North America.

What critics are saying

  • Reuters on August 26, 2026 said Sodexo will cut 1,000-plus French jobs.
  • North America organic revenue fell 1.5% in Q1 Fiscal 2026, led by Education losses.
  • Prolonged execution misses under Thierry Delaporte would trap Sodexo in permanent margin compression.

What makes Sodexo unique

  • Pluxee spin-off made Sodexo a pure-play food and services operator by 2025.
  • Sodexo combines catering, workplace services, and healthcare dining across 45 countries.
  • Grupo Mediterránea, acquired February 2026, deepens European scale and local account density.

Help us improve and share your feedback! Did you find this helpful?

Benefits

  • Employee Discounts
  • Professional Development Budget
  • Flexible Work Hours

Company News

Iberian Legal Group
Jul 31st, 2025
Uría Menéndez advises on the sale of Grupo Mediterránea de Catering to Sodexo - Iberian Lawyer

Uría Menéndez has advised Portobello Capital on the sale of Grupo Mediterránea de Catering to Sodexo, a French listed company.

GlobeNewswire
Nov 12th, 2024
Sodexo acquires CRH Catering for growth

Sodexo has signed an agreement to acquire CRH Catering, a leading convenience sector operator in the Mid-Atlantic U.S., to enhance its InReach convenience offering. This acquisition expands Sodexo's presence on the East Coast and adds services like micro-markets and vending. The deal supports Sodexo's goal to generate $500 million in revenue with InReach by the end of 2025. The acquisition is expected to close in the first half of fiscal 2025.

Vending Market Watch
Dec 15th, 2023
Sodexo acquires corporate restaurant group K-märkt in Sweden, accelerating its sustainable food transformation

K-märkt is known for its high-quality food and innovative methods for enhancing sustainability and reducing food waste.

Sodexo
Jul 25th, 2023
Sodexo acquires A.H. Management

Sodexo to acquire A.H. Management to further accelerate its food transformation model and its development in North America

Food Management
Mar 29th, 2022
Sodexo UK & Ireland launches expanded tele-nutrition solution

Sodexo has announced an expanded tele-nutrition solution through which its Nutrition and Wellness Center will provide virtual clinical nutrition and dietetic support for patients across the United States, with emphasis on individual counseling, metabolic testing and medical nutrition therapy.