M

Methodist Le Bonheur

Hospital care, medical services, patient-centered

Pediatric Dietitian - Inpatient Critical Care

Medical, Clinical & VeterinaryConfirmed live in the last 24 hours
Full-timeMemphis, TN, USANo salary listedHybrid

About the Job

Requirements

  • A bachelor's degree in dietetics is required.
  • A Tennessee Dietitian-Nutritionist license from the Tennessee Board of Dietitians/Nutritionist Examiners is required.
  • A Registered Dietitian-Nutritionist credential from the Commission on Dietetic Registration is required.
  • Knowledge of the Nutrition Care Process and ability to apply all steps of the process are required.
  • Comprehensive knowledge and application of nutrition services and pediatric medical nutrition therapy are required.
  • Comprehensive knowledge and application of specialty formulas and formularies across neonatal, pediatric, adult, metabolic, and disease-specific populations are required.
  • Complex understanding and application of growth velocity and estimated needs across multiple age groups are required.
  • Critical thinking, decision-making, problem-solving, and collaboration skills are required.
  • Ability to communicate effectively in written and verbal form with patients, families, hospital and medical staff, and physicians is required.
  • Ability to function independently on assigned patient care units is required.
  • Ability to counsel and educate others is required.
  • General knowledge of nutrient analysis, word processing, and spreadsheet software is required.

Responsibilities

  • Formulate and implement pediatric specialty medical nutrition therapy plans of care and evaluate patient outcomes.
  • Provide the Nutrition Care Process and document care according to policy, procedure, and clinical practice guidelines.
  • Understand and document face-to-face and telehealth charging practices and enter information into the electronic charging system.
  • Screen, triage, and prioritize medical nutrition therapy consults for neonates, infants, pediatric patients, adolescents, and adults.
  • Complete nutrition assessments and identify nutrition diagnoses and problems.
  • Identify and document malnutrition indicators for neonates, pediatric patients, and adults.
  • Monitor formula orders and calculate special recipes with or without additives for milk technician staff.
  • Integrate trends in anthropometric indices and biochemical data with diagnostic test and therapeutic procedure implications.
  • Perform pediatric nutrition-focused physical findings to evaluate nutritional status throughout the lifecycle.
  • Perform and ensure accurate anthropometric data collection and measurement techniques, including pediatric head circumference, segmental length, and recumbent length, and apply values to appropriate growth charts.
  • Serve as a resource for the multidisciplinary team on anthropometric measurement techniques and equipment.
  • Increase monitoring frequency and adjust pediatric plans of care as needed.
  • Implement nutrition plans of care and collaborate with foodservice staff and milk technicians to ensure their continuation and conformance.
  • Work as an integral member of the clinical interdisciplinary team and Nutrition Therapy team.
  • Navigate pediatric formulas and additives and coordinate with corresponding companies to address tolerance, availability, and patient financial resources.
  • Work with case management and social work to identify formula-supply resources through WIC, insurance, and community programs.
  • Document resource needs and allocations and assist with documentation for insurance, durable medical equipment, and community formula coverage.
  • Identify goals and provide age-specific, culturally appropriate nutrition counseling and education to patients and families or caregivers.
  • Use evidence-based nutrition practice guidelines and age-appropriate instructional methods and tools.
  • Document patient or caregiver comprehension and anticipated compliance with nutrition guidelines in measurable terms and complete inpatient ad hoc charting.
  • Calculate special formula recipes for home use, modify them as needed, provide formula education, and document the education in the electronic medical record.
  • Monitor, troubleshoot, and communicate outpatient issues and nutrition plans of care through electronic medical record messaging between appointments or admissions.
  • Demonstrate professional development and leadership.
  • Demonstrate performance measurement and quality improvement.
  • Perform other assigned or requested job functions.

Desired Qualifications

  • A master's degree in dietetics is preferred.
  • Dialysis experience of 0–1 years is preferred.
  • A Mississippi Dietitian-Nutritionist license from the Mississippi State Department of Health is preferred.

About the Company

Methodist Le Bonheur

Hospital care, medical services, patient-centered

Generate a concise company summary based on the provided description for Methodist Le Bonheur Healthcare.

Company size
5,001-10,000
Company stage
Grant
Total funding
$1M
Headquarters
Memphis, TN
Founded
1918

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