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Kraft Heinz

Makes packaged foods for homes and restaurants

Senior Scientist - Product Development

Process EngineeringConfirmed live in the last 24 hours
Full-timeWarrendale, PA, USA

About the Job

Requirements

  • A Bachelor of Science, Master of Science, or PhD in Food Science, Chemical Engineering, or a related technical field is required.
  • Relevant experience is required: 4 or more years with a bachelor's degree, 3 or more years with a master's degree, or 2 or more years with a PhD.
  • A solid understanding of food chemistry, analytical testing, formulations, and processing used in food manufacturing is required.
  • Experience with clean-label and natural ingredients is required.
  • An understanding of ingredient functionality and the interrelationship of ingredients, process, and packaging is required.
  • Excellent communication, influencing, project management, and problem-solving skills are required.
  • Ability to lead, coach, and motivate others is required.
  • Ability to manage multiple assignments or tasks concurrently and question work priorities is required.
  • A strong understanding of Design of Experiments is required.
  • Willingness to travel 30%, including air travel and driving up to 4 hours, is required.

Responsibilities

  • Develop and commercialize new products and renovate existing products across the Sauces & Condiments portfolio.
  • Scope and/or drive highly technical and complex projects to meet business platform and innovation objectives.
  • Mentor and coach junior developers.
  • Conduct feasibility assessments, prototype development, costing, supervision of factory trials, development of recipe and factory documentation, recipe and label development, technical approval, shelf-life assessment, and technical support for initial factory production.
  • Apply prior learning or scientific principles to new situations.
  • Manage multiple assignments or tasks concurrently and complete work with minimal guidance.
  • Apply a collaborative mindset and innovative solutions.
  • Identify, scope, and drive technical projects for innovation and renovation business initiatives.
  • Understand business needs, design and execute tests, analyze data, draw conclusions, document and communicate results, and commercialize products.

Desired Qualifications

  • Sauce and condiment experience is preferred.

About the Company

Kraft Heinz

Makes packaged foods for homes and restaurants

Kraft Heinz makes packaged foods and drinks for households, restaurants and other foodservice operators around the world. Its portfolio includes Heinz ketchup and spans sauces, cheese, ready meals, coffee and refrigerated foods. The company develops recipes, manufactures products in its factories and works with outside producers to supply different markets. It earns revenue by selling through grocery chains, wholesalers, online retailers and distributors that serve commercial kitchens. With operating roots in Heinz's 1869 business and its combined group formed by a 2015 merger, it is co-headquartered in Pittsburgh, Pennsylvania, and Chicago, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Pittsburgh, PA
Founded
1869

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