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ASM Global

Operates and manages venues worldwide

Artist Catering Supervisor

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeRidgedale, Oliver Township, MO, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma is required.
  • Candidates must be proactive, self-motivated, organized, able to prioritize, detail-oriented, punctual, dependable, and able to work under pressure and adapt quickly to change.
  • Candidates must be able to read and maintain information and perform simple mathematical calculations.
  • Candidates must be able to speak, read, write, and understand English.
  • Candidates must be able to move quickly and perform assigned duties within established production and service time frames.
  • Candidates must maintain personal hygiene and a well-groomed appearance.
  • Candidates must be able to walk long distances and stand for extended periods; stand, kneel, lift up to 30 pounds, carry items, push carts, walk at a fast pace, and bend down.
  • Candidates must follow safety policies and procedures, report unsafe work conditions, and complete required safety training.
  • The role must comply with state and local health requirements for food handlers and alcoholic beverage services.

Responsibilities

  • Supervise and coordinate the activities of stand workers in the VIP area.
  • Oversee or participate in stand setup and closing procedures, including counting inventory, preparation, and cleaning.
  • Ensure all workstations remain clean and sufficiently stocked.
  • Order replacement stock from runners as necessary.
  • Complete required paperwork accurately and efficiently.
  • Ensure employees adhere to alcohol policies.
  • Manage staff to ensure food preparation meets company and board of health guidelines.
  • Know all positions and fill any position in the location when needed.
  • At closing, work with stand personnel to count ending inventory, clean equipment, and organize stock for the following event.
  • Input daily event sheets and daily reports.
  • Work closely with the customer service department to improve customer service in assigned areas.
  • Conduct inventory at assigned locations.
  • Manage assigned-area schedules, make changes, print them, and post them.
  • Interact with guests and staff to ensure guest satisfaction.
  • Know the venue layout and assigned work area.
  • Provide guests with personal service and attention to detail.
  • Maintain a clean, neat, and safe work area.
  • Ensure compliance with company service standards, inventory procedures, and cash-control procedures.
  • Work as a team with fellow associates and other service departments within the venue.
  • Work a flexible schedule including days, nights, weekends, and holidays to meet service demand.
  • Report safety incidents into the company's risk management system, Origami Risk, on the same day they are reported.

Desired Qualifications

  • Some college education.
  • Two to four years of experience working in a fast-paced, high-end club, restaurant, or catering location.
  • Knowledge of the point-of-sale system, including voids, credit card issues, and closing procedures.
  • Extensive knowledge of the food and beverage menu, specials, and services offered.

About the Company

ASM Global

Operates and manages venues worldwide

ASM Global runs a global network of venues such as stadiums, convention centers, and theaters and provides end-to-end venue management services for owners. Its work covers daily operations, staffing, event booking, and marketing, supported by a fully integrated marketing platform that aims to boost revenue and improve attendee experiences. The company earns fees from managing venues and may share in profits from hosted events. Its client base includes municipalities, universities, and private venue owners, and its portfolio handles more than 20,000 events each year. What sets ASM Global apart is its large, worldwide footprint and the combination of two major industry players, creating a broad network and scalable operations, plus a centralized marketing platform that helps owners maximize event revenue. The company’s goal is to help venue owners operate successful, high-attendance events while growing revenue and expanding its global presence.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Los Angeles, CA
Founded
2019

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