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Radisson Hotel Group

Runs hotel brands for travelers and property owners

Meeting & Events Intern

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
InternshipWezembeek-Oppem, BelgiumNo salary listedIn-person

About the Job

Requirements

  • Be a student currently pursuing studies in Hospitality, Tourism, Events, Business, or a related field.
  • Have a genuine interest in the hotel and events industry.
  • Be guest-oriented and maintain a positive, professional attitude.
  • Be well organized, proactive, and attentive to detail.
  • Have good communication and interpersonal skills.
  • Be comfortable working as part of a multicultural and dynamic team.
  • Be flexible and willing to support operational needs, including during busy periods.
  • Have a good command of English.

Responsibilities

  • Assist with the planning and organization of meetings, conferences, banquets, and events.
  • Support the preparation of function sheets, event orders, and other operational documents.
  • Assist with room setup planning, seating arrangements, and event requirements.
  • Follow up on event details and ensure information is communicated accurately to relevant departments.
  • Assist with preparing meeting rooms and ensuring they are ready before guests arrive.
  • Support the team during events and help ensure a smooth guest experience.
  • Assist with last-minute requests and operational adjustments during events.
  • Welcome and assist meeting and event guests professionally and in a friendly manner.
  • Respond to guest and client requests and ensure appropriate follow-up.
  • Help maintain strong communication with organizers and internal teams.
  • Support the team in delivering a high-quality and personalized event experience.
  • Assist with updating event schedules, guest lists, and operational documents.
  • Support administrative follow-up before, during, and after events.
  • Help monitor event requirements, deadlines, and special requests.
  • Assist with preparing materials, signage, and other items required for events.
  • Maintain accurate and organized event information.
  • Work closely with Meeting & Events, Sales, Food & Beverage, Front Office, and other departments.
  • Participate in pre-event briefings and operational meetings.
  • Gain an understanding of hotel event procedures, standards, and systems.
  • Support the team with other operational tasks when required.

Desired Qualifications

  • Knowledge of French and/or Dutch.

About the Company

Radisson Hotel Group

Runs hotel brands for travelers and property owners

Radisson Hotel Group connects travelers with hotels across Europe, the Middle East, Africa and Asia-Pacific, while helping property owners develop, brand and run lodging businesses. Its portfolio spans luxury and lifestyle hotels, upscale resorts and properties converted from independent hotels into branded destinations. Guests book through the group's channels and use its loyalty program, while owners partner through managed, franchised, leased or hybrid agreements. Its commercial systems support property management and hotel revenue optimization through shared technology and distribution. Its hospitality roots trace to Copenhagen's first SAS hotel in 1960, and the group is headquartered in Brussels, Belgium.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
1960

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