Marine Cook

Job Description

We are currently seeking an experienced Marine Cook to join our team on a 28 days on, 28 days off roster on a 12-month maximum-term contract, with Perth, Western Australia as the point of hire

Working as part of a close-knit team, you will be responsible for delivering high-quality catering services in a bulk cooking environment. You will need to be adaptable and confident working across various catering functions while maintaining high food safety and service standards.

Who are we looking for?

We are looking for someone with previous experience in an offshore, mining or marine environment, along with a good understanding of HACCP guidelines.

If you have a passion for food, thrive in fast-paced environments, take pride in delivering meals to a high standard and enjoy working as part of a team, we want to hear from you.

To be considered, you will need the following qualifications and marine certifications:

• Trade Certificate / Certificate III in Commercial Cookery
• BOSIET – CA-EBS 5850
• ECHUTE
• OGUK Medical
• MSIC card
• CoST or STCW 95
• Marine Cook card
• AMSA Medical
• Australian permanent residency / citizenship - or a visa accepted by the Immigration regulation on working Australia's offshore oil and gas industry

What we offer

Along with the lifestyle benefits of a 28 days on, 28 days off roster, you will have access to outstanding MUA employment benefits, including:

• Competitive remuneration
• Health insurance benefits
• Applicable MUA allowances
• Employee recognition programs
• Training and development opportunities
• The opportunity to work across a range of marine operations within Sodexo’s Oil & Gas portfolio

How to apply?

Please submit your resume outlining your relevant employment experience, along with details of your current offshore tickets and certifications.

Why choose Sodexo?

Sodexo is a people business, employing over 400,000 people worldwide and thousands across Australia.

For us, Indigenous employment is not just about providing a job; it is about supporting people on their career journey. Fully funded apprenticeships and traineeships, mentoring support and access to development pathways are available to our Indigenous employees.

Working with Sodexo is more than a job. It is an opportunity to be part of something greater. We believe our everyday actions can make a real impact on individuals, communities and the planet.

With us, you can act with purpose, belong to a supportive team and thrive in your own way.

Be part of one of the largest and most diverse Chef teams in the country

Qualifications

Additional Information