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All Accor

Global hotel management, franchising, loyalty program

Chef de bar

Food & Beverage Operations ManagementUpdated on Nov 11
Full-timeRennes, FranceNo salary listedIn-person

About the Job

Requirements

  • Ability to manage pressure and maintain attention to detail through anticipation.
  • Ability to create a warm atmosphere and contribute hands-on while using a participative management approach.
  • Ability to identify talent and support staff development.
  • Ability to manage costs, inventory, and productivity.
  • Ability to build and maintain excellent relationships with suppliers and service providers.
  • Mixology skills.

Responsibilities

  • Lead the bar team and develop the bar's profitability.
  • Participate in creating the drinks menu and setting prices.
  • Supervise the team as the link between the restaurant director, assistant, and staff.
  • Prepare and serve cocktails and other drinks.
  • Ensure an excellent customer experience.

Desired Qualifications

  • Ability to communicate in a language in addition to French.
  • Tattoos are acceptable.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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