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PENN Entertainment

Operates casinos, racetracks, and online betting

Eatery Host Cashier

Dining, Bar & Counter ServiceUpdated on Nov 12
Part-timeWashington, PA, USA$14 /hrIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Prior customer service experience in a fast-paced environment is preferred.
  • Previous cash handling experience is preferred.
  • Strong customer service and interpersonal skills are required.
  • Strong written and verbal communication skills and fluency in English are required.
  • The ability to maintain confidentiality and professionalism is required.
  • Proficiency operating a point-of-sale system and/or adding machine and accurately making change is required.
  • Basic arithmetic skills, including adding, subtracting, multiplying, and dividing, are required.
  • The ability to work collaboratively and communicate effectively with team members at all levels is required.
  • The ability to remain energetic, proactive, and solution-oriented in a fast-paced environment is required.
  • Flexibility to work a varied schedule, including nights, weekends, holidays, and overtime as needed, is required.

Responsibilities

  • Adhere to departmental and property policies and procedures regarding guest service standards.
  • Greet guests courteously and arrange seating according to guest preference and table availability while monitoring the dining room atmosphere.
  • Provide accurate wait times and manage guest waiting lists and reservations according to established procedures.
  • Provide fast, friendly, professional, and responsive customer service to guests and restaurant staff.
  • Operate the cash register or point-of-sale system, process guest transactions accurately, provide correct change, and maintain accountability for cash, charge, and complimentary sales.
  • Maintain knowledge of the restaurant menu, including food descriptions, pricing, add-ons, and beverage offerings.
  • Process cash refunds and credit memorandums as directed by management.
  • Coordinate and manage restaurant flow to support efficient operations.
  • Assign server and bus person stations to optimize service coverage.
  • Oversee restaurant operations when the Restaurant Supervisor or Manager is absent.
  • Assist servers and bus persons with guest service duties, including refilling beverages, pre-bussing and bussing tables, and attending to guest needs.
  • Resolve guest service issues according to established guidelines.
  • Ensure dining and service areas are properly set up, clean, and maintained to company standards.
  • Promote current casino events and programs and provide guests with directions throughout the property.
  • Answer telephone calls professionally and courteously.
  • Maintain strict confidentiality regarding company matters.

About the Company

PENN Entertainment

Operates casinos, racetracks, and online betting

Penn Entertainment runs a nationwide network of casinos and racetracks and builds a strong online gaming and sports betting platform. It operates 42 casinos and racetracks across 19 states, alongside a digital sports betting and iGaming presence and sports media properties. Its products work by combining physical venues with online platforms so customers can bet, play casino games, or follow sports content across both in-person and digital channels, using a unified account and cross-channel experiences. Compared with competitors, the company differentiates itself with its large, diverse footprint and its omni‑channel approach that links land-based gaming, online wagering, and media partnerships into one ecosystem. The company’s goal is to lead the North American gaming industry by growing its community of players and expanding its integrated entertainment experiences across physical venues, online platforms, and media.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Wyomissing, PA
Founded
1972

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