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CookUnity

Gourmet chef-prepared meal delivery subscription

Quality Control Associate

Inspection & TestConfirmed live in the last 24 hours
Full-timeNew York, NY, USA$18In-person

About the Job

Requirements

  • Ability to follow food safety procedures and standard operating procedures.
  • Comfort conducting basic quality checks, including visual inspection, portion weight, and temperature checks.
  • Ability to stand for long periods and work in a production environment.
  • Strong attention to detail when labeling and verifying product accuracy.
  • Clear communication skills.
  • Ability to work flexible shifts, including supporting shift transitions.

Responsibilities

  • Conduct basic inspections, apply labels, and maintain food safety standards to ensure meals meet quality expectations before reaching customers.
  • Assist with receiving meals, performing visual and temperature checks, supporting labeling and sealing tasks, and maintaining an organized and compliant quality-control workspace.

Desired Qualifications

  • Previous experience in food production, quality control, or warehouse environments.
  • Experience working with labeling systems or packaging processes.
  • Familiarity with operational dashboards or digital tracking tools.
  • Experience in high-volume, ready-to-eat meal production.

About the Company

CookUnity

Gourmet chef-prepared meal delivery subscription

CookUnity provides a meal delivery service that ships gourmet, professionally prepared meals to customers on a subscription basis. What it does: offers a rotating menu of over 200 chef-created meals, delivering 4 to 16 meals per week to busy or health-conscious eaters who want convenience and quality, with options for vegetarian, pescatarian, keto, and other dietary preferences. How it works: customers choose meals on a weekly plan or let CookUnity pick for them; plans are flexible and can be paused, canceled, or changed at any time. The meals are delivered fresh (not frozen) using modified atmosphere packaging to maintain freshness. How it stands out: the meals are prepared by renowned chefs, including Food Network alumni and James Beard Award winners, emphasizing gourmet quality rather than mass-market options. Its goal is to provide high-quality, chef-created meals with easy, flexible subscription service that fits different dietary needs."}Way to go; succint

Company size
501-1,000
Company stage
Debt Financing
Total funding
$399.2M
Headquarters
New York City, New York
Founded
2015

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