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Ascension

Specialty coffee roaster and cafe chain

CT Tech

Diagnostics & Laboratory ProfessionalsConfirmed live in the last 24 hours
Part-timeElk Grove Village, IL, USAIn-person

About the Job

Requirements

  • Obtain BLS Provider certification within 30 days of hire or job transfer; American Heart Association or American Red Cross credentials are accepted.
  • Hold an IEMA Radiologic Technologist or Nuclear Medicine Technologist credential before hire or job transfer.
  • Meet one of the following credential pathways: NMTCB Nuclear Medical Technologist credential, with NMTCB(CT) or ARRT(CT) certification in addition to CNMT certification; ARRT Radiologic Technologist credential specializing in Radiography, with Nuclear Medicine or Radiation Therapy specialty also accepted; or ARRT Radiologic Technologist credential specializing in Computed Tomography.
  • Meet the education and experience requirement through high school diploma equivalency with two years of cumulative experience, an Associate's or technical degree, or four years of applicable cumulative job-specific experience.
  • Be able to work the assigned night-shift schedule: 7:00 p.m. to 3:00 a.m., every other Sunday 7:00 p.m. to 7:00 a.m., and occasional vacation coverage.

Responsibilities

  • Perform CT scans to diagnose disease and injury following radiologist-established protocols.
  • Prepare and position patients, select appropriate technical parameters, and administer contrast or medications within scope and regulations.
  • Monitor patients during procedures and report abnormal activity.
  • Ensure high-quality image submission to PACS with accurate patient data, adhere to radiation safety guidelines, and recommend protocol updates as needed.

Desired Qualifications

  • Radiology Technologists open to cross-training will be considered.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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