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Sysco

Supplies food and kitchen goods to restaurants

Diesel Fleet Mechanic Technician 1

Heavy Duty & Diesel Vehicle MaintenanceConfirmed live in the last 24 hours
Full-timeUnited States$22.16 - $40 /hrIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • No prior experience is required.
  • A current and valid driver's license is required; a commercial driver's license is preferred.
  • Basic knowledge and skill in vehicle systems and components are required.
  • Basic knowledge and skill in diagnosing and repairing electrical systems on equipment is required.
  • Basic knowledge and skill in welding and cutting, including gas, electric, metal inert gas, and tungsten inert gas, is required.
  • Basic computer skills and knowledge are required.
  • Technicians must own and provide the tools necessary to perform maintenance inspections, repairs, and diagnostics; Sysco provides diagnostic equipment and major tools.
  • The apprentice must complete Sysco SIU training modules for safety and other required courses.
  • The role requires standing, walking, using hands to handle tools, reaching, talking, and hearing; frequent climbing, balancing, stooping, kneeling, crouching, bending, or crawling; and frequent lifting or moving of up to 100 pounds.
  • Repair work requires hand and finger dexterity for using wrenches, hand tools, and other shop equipment.
  • Specific vision abilities include close, distance, color, and peripheral vision, depth perception, and the ability to adjust focus.
  • The work may involve wet, hot, extremely cold, or humid conditions; moving mechanical parts; confined spaces; fumes or airborne particles; and high or precarious places.
  • The role may require working evenings, nights, weekends, holidays, and on-call hours.

Responsibilities

  • Learn to perform required inspections and preventive maintenance under the guidance of Fleet Technician II or III, a fleet supervisor, or a fleet manager to maximize fleet safety, reliability, and cost efficiency throughout the vehicle life cycle.
  • Learn to perform First Article Inspection and Commercial Vehicle Inspection annual inspections on tractors, trailers, converter dollies, light-duty vehicles, and other company-owned equipment, following applicable federal, state, and local requirements and inspection schedules.
  • Learn to perform quality preventive maintenance inspections, following company methods and guidance, on fleet vehicles and equipment including tractors, trailers, converter dollies, lift-gates, and light-duty vehicles.
  • Learn to perform quality maintenance repairs on fleet vehicles and equipment under guidance to maximize safety and reliability.
  • Learn to perform inspections, scheduled repairs, malfunction repairs, and road-call repairs safely, efficiently, promptly, and to quality standards.
  • Address driver vehicle inspection report write-ups promptly, efficiently, and correctly on the first attempt, under guidance.
  • Diagnose malfunctions and repair vehicles to manufacturer specifications, including engines, transmissions and clutches, driveline, differential, steering and suspension, fuel and ignition, exhaust and regeneration, intake, electrical, brake, HVAC, and lift-gate hydraulic, mechanical, and electrical systems.
  • Document all work performed on work orders using the complaint, cause, and correction format, following guidance.
  • Learn and develop proficiency in Sysco computer programs under guidance.

Desired Qualifications

  • Medium/heavy-duty truck technical training from a two-year school is preferred.
  • A commercial driver's license is preferred.
  • Annual Inspector Certification knowledge, skills, and abilities are preferred but not required.
  • Brake Inspector Certification knowledge, skills, and abilities are preferred but not required.
  • Automotive or medium/heavy-duty truck ASE certifications are preferred but not required.
  • 609 HVAC Certification is preferred but not required.
  • Working knowledge of computer-based diagnostic software for original equipment manufacturers and component manufacturers is preferred.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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