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Saputo

Global dairy processor expanding through acquisitions

Electrician

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeSaskatoon, SK, Canada

About the Job

Requirements

  • Certified Industrial Electrician.
  • Solid understanding of and adherence to Good Manufacturing Practices (GMP).
  • Ability to work effectively under pressure, independently, and with minimal supervision.
  • Initiative, sound judgment, and diligence.
  • Organizational, analytical, and documentation skills with attention to detail.
  • Effective communication and interpersonal skills.
  • Ability to perform medium to heavy lifting.

Responsibilities

  • Perform reactive, preventive, and predictive maintenance activities and troubleshoot manufacturing equipment.
  • Oversee the installation, maintenance, and optimization of electrical, instrumentation, programmable logic controller, power/control, and automation systems throughout the facility.
  • Maintain, repair, test, and install electrical motors, generators, alternators, industrial storage batteries, and hydraulic, HVAC, and pneumatic electrical control systems.
  • Troubleshoot, maintain, and repair industrial electrical and electronic control systems and related devices.
  • Install, examine, replace, and repair electrical wiring, receptacles, switch boxes, conduits, feeders, lighting, and other electrical components.
  • Read and interpret drawings, blueprints, schematics, and electrical code specifications to determine the layout of industrial electrical equipment installations.
  • Test electrical and electronic equipment and components for continuity, current, voltage, and resistance.
  • Conduct preventive maintenance programs and maintain records using a computerized maintenance management system.
  • Maintain and calibrate industrial instrumentation and related devices.

Desired Qualifications

  • Experience in food processing or manufacturing.

About the Company

Saputo

Global dairy processor expanding through acquisitions

Saputo is a global dairy processor producing cheese (including mozzarella), milk, and other dairy ingredients for retail, foodservice, and industrial customers. It grew from a Montreal family operation into a multinational company by acquiring regional dairies and expanding into the United States and other countries, and it went public in 1997 to fund further growth. Its competitive edge comes from its long heritage and a disciplined growth strategy that built a geographically diverse footprint across Canada, the United States, Argentina, Australia, and the UK. The goal is to be a leading, globally trusted dairy supplier by leveraging scale, integration, and a steady pipeline of acquisitions to serve customers worldwide.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Montreal, Canada
Founded
1954

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