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AYANA Hospitality

Global hospitality group developing iconic destinations

Executive Assistant Manager

Food Service & HospitalityConfirmed live in the last 24 hours
Full-timeWest Karawang, Karawang, West Java, IndonesiaNo salary listedIn-person

About the Job

Requirements

  • A minimum of 5 years of experience in hotel management or a similar role within the hospitality industry is required.
  • Strong leadership and management skills, including the ability to motivate and guide teams, are required.
  • Strong experience in the Food and Beverage area is required.
  • Excellent communication and interpersonal skills are required.
  • The ability to work in a fast-paced environment and manage multiple tasks simultaneously is required.
  • Fluency in English is required; proficiency in additional languages is a plus.
  • A bachelor's degree in Hospitality Management or a related field is preferred.
  • Strong problem-solving skills and a customer-focused mindset are required.

Responsibilities

  • Assist the General Manager in overseeing hotel operations, including guest services, housekeeping, food and beverage, maintenance, and security.
  • Ensure high levels of guest satisfaction through engagement and support of all departments.
  • Monitor and evaluate staff performance, providing feedback and guidance to enhance productivity.
  • Develop and implement operational policies and procedures to improve efficiency.
  • Assist in budget preparation and financial planning, ensuring cost-control measures are in place.
  • Conduct regular hotel inspections to ensure adherence to quality standards.
  • Handle guest inquiries, concerns, and complaints professionally.
  • Support the General Manager in strategic planning and decision-making processes.

Desired Qualifications

  • Proficiency in additional languages is a plus.

About the Company

AYANA Hospitality

Global hospitality group developing iconic destinations

AYANA Hospitality designs and manages iconic travel destinations and voyages around the world. It creates resort properties and cruises that emphasize wellbeing, nourish the senses, and enrich the mind, pairing attentive service with thoughtful experiences. The company differentiates itself by prioritizing harmony with self, others, and nature, and by offering a “place of refuge” for every guest across its destinations. Its goal is to deliver exceptional service and meaningful inspiration through carefully crafted spaces and experiences that travelers can trust to refresh and uplift them.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Indonesia
Founded
1996

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