U

University of New Orleans

Assistant Director of Auxiliary Services

Business OperationsUpdated on Nov 14
Full-timeNew Orleans, LA, USANo salary listedIn-person

About the Job

Requirements

  • A bachelor's degree is required.
  • Professional experience in an administrative office setting with account or data processing is required.
  • Strong verbal and written communication skills are required.
  • Willingness to learn and use AI tools, including large language models, document automation, and spreadsheet/data tooling, to increase throughput and reduce errors is required.
  • Ability to own recurring processes end-to-end and identify and resolve upstream breakdowns, rather than only executing defined steps, is required.
  • Strong quantitative skills are required, including proficiency in Excel formulas, pivot tables, and reconciliation workflows; working knowledge of basic finance concepts such as budgets, variance, and accruals; and sound math fundamentals.
  • Professionalism and ability to work collaboratively with others are required.

Responsibilities

  • Process interdepartmental billings and check requests for contract vendors covering meal plans, catering, bookstore purchases, financial aid purchases, scholarship charges, third-party commissions, and miscellaneous transactions, and resolve related errors and vendor disputes.
  • Prepare, reconcile, and clear deposits on a recurring cadence across revenue streams, including vending and campus booking revenues, bookstore and campus dining rent, PO box and ATM rentals, University Center room rentals, miscellaneous fees, third-party vendor commissions, rooftop lease revenues, and other university-contracted rentals overseen by Auxiliary Services.
  • Own the requisition and purchase-order pipeline for Auxiliary Services; develop specifications and prepare requisitions for services, equipment, supplies, and permits across unit areas, including direct mail processing, postal meter replenishment, U.S. postal permits, and supplies and equipment for the University Center, Campus Dining, and other auxiliary units; maintain steady-state throughput.
  • Track, reconcile, and close out third-party vendor commissions on a recurring schedule.
  • Reconcile bulk and first-class interdepartmental mail chargebacks monthly, prepare billings, and resolve disputes.
  • Develop, present, and oversee financial budgets as directed by the Director; monitor and maintain running totals of expenditures, including utilities, insurance, and phone accounts.
  • Monitor accounts receivable across dining, bookstore, vending, room rentals, commissions, and other departmental revenue streams; track outstanding balances, follow up on overdue amounts, and coordinate with campus partners and vendors to ensure timely collection.
  • Maintain accurate accounting records and comply with record-retention requirements.
  • Maintain petty cash accounts, manage vending refund requests, and report malfunctioning vending equipment.
  • Process and disburse all unclaimed mail.
  • Own the contract review process for Auxiliary Services agreements from initial draft through execution, coordinating with Purchasing, Legal, and the Director.
  • Respond as the first-line contact for Auxiliary Services policy and customer service questions from campus partners, tenants, and students, including vending refunds, mailbox issues, and meal plan inquiries; resolve routine matters independently and escalate exceptions to the Director.
  • Identify and drive operational improvements across deposits, commissions, mail chargebacks, meal plans, and vending workflows; propose and implement standardized AI-assisted processes where appropriate.
  • Process meal plan activations daily through the first 21 days of each term and semi-weekly thereafter; coordinate with Chartwells and the Bursar; reconcile activated meal plans against student charges and invoiced meal plans on the 21st day of each semester and at semester end.
  • Reconcile Follett Access Course Materials against student charges and invoiced fees at the end of every semester, and track ongoing charges and invoices throughout the semester.
  • Supervise, train, and monitor student workers and full-time or part-time University Center Administrative Office employees.
  • Represent the Director of Auxiliary Services and Campus Operations in routine financial and operational matters during the Director’s absence, within delegated financial and business-office authority.
  • Coordinate with the Campus Operations and Booking Manager to ensure clear coverage across financial and operational domains when the Director is absent.
  • Perform other duties as requested and assigned by the Director.

Desired Qualifications

  • An advanced degree is desired.
  • Experience supervising others is desired.
  • Experience with university financial management systems is desired.
  • Strong time-management skills are desired.
  • Experience in a conference center, assembly facility, or similarly high-demand environment is desired.
  • Advanced knowledge of Microsoft Office is desired.
  • Experience with AI-assisted workflows, such as Copilot, Claude, or ChatGPT, for document review, reconciliation, or drafting is desired.
  • Demonstrated initiative in identifying and executing operational improvements is desired.

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