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Nugget Market

Runs grocery stores with chef-prepared foods

Chef

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeTiburon, CA, USAIn-person

About the Job

Requirements

  • Must be at least 18 years of age.
  • Must have previous industry experience in a similar role.
  • Must have intermediate to excellent knife skills.
  • Must have proficient knowledge of commercial kitchen equipment.
  • Must have basic computer skills.
  • Must be able to work from 6:00 a.m. to 5:30 p.m. any day of the week.

Responsibilities

  • Prepare high-quality ready-to-eat entrées, salads, side dishes, and soups using fresh ingredients.
  • Place orders for product.
  • Take guest orders by phone and in person.
  • Execute recipes for self-service and full-service kitchen operations.
  • Provide service to guests while maintaining a clean, sanitary, and attractive work environment.

About the Company

Nugget Market

Runs grocery stores with chef-prepared foods

Nugget Market runs grocery stores for Northern California shoppers seeking everyday food and specialty ingredients alongside meals prepared by in-house chefs. Its markets combine conventional groceries with organic produce, fresh meat and seafood, and departments such as artisan bakeries, delis and coffee bars. Customers buy food and household essentials in its stores, while online ordering covers catering platters, custom cakes and prepared meals for pickup, extending the business from weekly grocery shopping to ready-to-serve food for gatherings. Founded in 1926, the privately held, family-owned company is headquartered in Davis, California.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Davis, CA
Founded
1926

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