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Avera

Midwest regional health system delivering care

Dietitian – Oncology

Medical, Clinical & VeterinaryConfirmed live in the last 24 hours
Full-timePierre, SD, USA$26.75 - $40

About the Job

Requirements

  • A bachelor's degree is required.
  • Some college dietetic internship or a similar Academy of Nutrition and Dietetics-approved program is required, unless already registered with the Commission on Dietetic Registration.
  • Registered Dietitian credential from the Commission on Dietetic Registration is required within 180 days.
  • State Licensed Dietitian licensure, based on the job assignment, is required within 180 days.
  • Must be able to work the specified hours and perform the essential job functions, including adequate visual acuity and effective communication and hearing abilities.
  • Must maintain confidentiality and comply with applicable safety principles, laws, regulations, and standards, including those of CMS, The Joint Commission, DHHS, and OSHA.

Responsibilities

  • Provide nutritional consultation to cancer patients across primary prevention, cancer treatment, secondary prevention, cancer recurrence, and palliative care.
  • Implement nutrition screening for cancer patients undergoing active treatment.
  • Provide individualized nutrition assessments, counseling, and recommendations based on patients’ therapies and nutrition needs.
  • Assess patients’ nutritional status in a timely manner, obtaining and interpreting information about nutritional needs, patient and family knowledge and readiness to learn, cultural and religious needs, and physical and mental limitations.
  • Apply age-specific knowledge and perform duties appropriate to patients ranging from infants to geriatrics, as outlined in unit-specific guidelines and competencies.
  • Plan and provide medical nutrition therapy and implement individualized, outcomes-based nutritional care plans with measurable goals.
  • Provide medical nutrition therapy to patients and families based on assessed needs.
  • Ensure continuity of nutrition care by communicating with relevant care providers at admission and discharge.
  • Help transition patients to a new care environment.
  • Document all phases of the nutrition care process completely and concisely, and develop and interpret patient education classes and materials.
  • Educate the public by planning and presenting lectures related to nutrition therapy and community nutrition.
  • Guide the dietetic assistant in identifying and assigning patients to nutritional risk levels using screening and assessment policies and procedures.
  • Participate in team conferences and multidisciplinary care planning, and communicate ongoing outreach contracts as an integral member of the interdisciplinary healthcare team.
  • Coordinate workflow with other team members to maintain a productive and efficient environment.
  • Apply Avera’s mission, vision, core values, and social principles in serving patients, families, and the community; promote compassion, hospitality, and stewardship; and uphold its CARE standards of communication, attitude, responsiveness, and engagement.

Desired Qualifications

  • One to three years of experience and advanced certifications in a specialty area.

About the Company

Avera

Midwest regional health system delivering care

Avera Health provides integrated health care across hospitals, clinics, and support services in multiple states. Care is delivered by an interconnected network where teams coordinate prevention, treatment, and recovery for patients and communities. It combines a large multi-state network with faith-based values and a strong emphasis on non-clinical support to organize care across locations. The goal is to improve health and wellness by expanding access to quality, coordinated care and moving health forward.

Company size
5,001-10,000
Company stage
Grant
Total funding
$10.5M
Headquarters
Sioux Falls, SD
Founded
1897

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