Assistant Restaurant Manager
Palazzo Versace Dubai
Assistant Restaurant Manager
Palazzo Versace Dubai
Luxury hotel and event-venue services
Main Responsibilities:
Assist in the daily operations of the Lobby Lounge, ensuring the highest standards of service and guest satisfaction.
Lead, train, and motivate the service team to deliver impeccable service and hospitality.
Supervise and manage staff performance, providing coaching, training, and development opportunities.
Monitor and control inventory and stock levels, ensuring proper organization and minimizing waste.
Collaborate with the kitchen and bar teams to ensure smooth service and efficient communication.
Handle guest feedback and resolve any concerns in a professional and timely manner, ensuring positive guest experiences.
Assist with scheduling, staff allocations, and other operational tasks to ensure smooth daily operations.
Oversee the implementation of hotel policies and procedures, ensuring compliance with health and safety regulations.
Luxury hotel and event-venue services
Palazzo Versace Dubai is a luxury hotel that extends the Versace fashion brand into hospitality. It provides upscale accommodation and rents out event venues, including meeting rooms and a gala ballroom, for corporate and private functions. The hotel supports events with on-site audio-visual services through partner vendors, creating revenue from hosting and related services. It differentiates itself through a blend of neo-classical Italian and Arabic-inspired design, and a structured loyalty program called ORO Rewards that offers tiered benefits to encourage repeat stays and event bookings. The goal is to attract high-end guests and recurring business by combining luxury lodging, sophisticated event spaces, and brand-driven experiences under the Palazzo Versace umbrella.
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