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Kitchen Hub

Virtual food hall with multi-restaurant delivery

Customer Service Specialist - F0H, Liberty Village

Dining, Bar & Counter ServiceUpdated on Nov 14
Part-timeToronto, ON, CanadaCA$17.95 /hrIn-person

About the Job

Requirements

  • Requires 1–2 years of customer service experience.
  • Requires spoken English communication skills.
  • Must be punctual, reliable, and able to maintain consistent attendance.
  • Must be available for flexible hours, potentially including early mornings, evenings, weekends, and holidays.
  • Must be able to lift up to 20 pounds and maintain well-paced mobility throughout a shift.

Responsibilities

  • Contribute to an engaging operations team in the store and help create a positive experience for customers and delivery drivers.
  • Work with restaurant partners to run food from their space to the front of house efficiently.
  • Ensure orders are complete and expedited to the correct customer or driver.
  • Assist customers with placing kiosk orders and provide expertise about Kitchen Hub.
  • Resolve order issues efficiently and turn interactions into positive experiences.
  • Maintain dine-in and work areas, remove waste, sweep and mop, and ensure restroom cleanliness.
  • Participate in the facility Health and Safety program and take a proactive approach to health, safety, and security.
  • Communicate with restaurant partners to help ensure operational standards are met.
  • Troubleshoot technical issues that affect the customer experience.
  • Follow operational procedures consistently and identify ways to improve efficiency.
  • Assist with receiving deliveries as required.
  • Perform other duties as requested by management.

Desired Qualifications

  • Health and Safety certification and/or Food Handler certification is considered an asset.

About the Company

Kitchen Hub

Virtual food hall with multi-restaurant delivery

Kitchen Hub is a cloud kitchen and virtual food hall in the Greater Toronto Area that brings together popular local restaurants under one roof. It lets customers order from multiple partner eateries in a single transaction, offering a wide variety of cuisines without visiting multiple restaurants. The model relies on kitchen space rentals for partner kitchens and takes a share of sales from food orders, along with revenue from partnering with delivery platforms like DoorDash, UberEats, and SkipTheDishes. Unlike traditional single-brand dining options, Kitchen Hub centers on curating a diverse lineup of local restaurants and streamlining delivery in one checkout. Its goal is to give urban consumers easy access to a broad range of convenient, high-quality meals while growing the virtual dining and delivery ecosystem in Toronto.

Company size
51-200
Company stage
Seed
Total funding
$7.2M
Headquarters
Toronto, Canada
Founded
2019

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