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Four Seasons

Luxury hotel management with branded residences

Manager in Training - Rooms & Spa

Food Service & HospitalityConfirmed live in the last 24 hours
Full-timeCabo San Lucas, BCS, MexicoNo salary listedIn-person

About the Job

Requirements

  • Have a minimum of one to two years of experience within the hospitality or service industry.
  • Demonstrate leadership experience through work, extracurricular activities, and/or studies.
  • Have strong communication skills in Spanish and English.
  • Have valid work authorization in Mexico.

Responsibilities

  • Develop leadership skills through hands-on experience in Rooms and Spa operations.
  • Gain exposure to luxury guest service, operational management, and team development.
  • Participate in a 12–18-month rotational program involving operational exposure and training, project work, mentoring, and structured feedback.

Desired Qualifications

  • Be an upcoming or recent graduate from a post-secondary Hospitality Management program; graduates from all disciplines will be considered.
  • Additional spoken languages are considered an asset.

About the Company

Four Seasons

Luxury hotel management with branded residences

Four Seasons manages a global network of luxury hotels, resorts, and branded residences under the Four Seasons name, typically without owning the real estate. It earns mainly through management fees tied to hotel revenue and operating profit, plus licensing and fractional ownership fees. Its differentiator is a strict focus on quality, service, culture, and brand, with offerings like branded residences and Four Seasons Residence Clubs that blend hotel services with ownership. Its goal is to maintain leadership in luxury hospitality by delivering exceptional guest experiences, expanding premium properties globally, and offering distinctive ownership that ties guests to the Four Seasons lifestyle.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Toronto, Canada
Founded
1993

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