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All Accor

Global hotel management, franchising, loyalty program

Steward

Culinary & Kitchen ProductionUpdated on Nov 11
Full-timeSan Francisco, CA, USA$35.28 /hrIn-person

About the Job

Requirements

  • Ability to remain calm and courteous while focusing attention on guest needs.
  • Ability to work effectively under pressure in a fast-paced environment.
  • Ability to work cohesively with colleagues as part of a team.
  • Ability to stand and walk throughout the shift; frequently lift and carry up to 30 pounds; occasionally kneel, push, pull, and ascend or descend ladders, stairs, and ramps.
  • Exposure to hot surfaces and cleaning chemicals; proper use of personal protective equipment is required.

Responsibilities

  • Provide professional, friendly, and proactive guest service while supporting fellow colleagues.
  • Operate an industrial dishwasher.
  • Ensure kitchen colleagues have the dishes and silverware required and guests have clean dishes.
  • Sort, stack, load, and unload dishes in the dishwasher.
  • Sort, stack, and store cleaned items in an organized and safe manner.
  • Remove broken or chipped items from circulation and inventory them.
  • Keep floors dry and clean at all times.
  • Follow department policies, procedures, and service standards.
  • Maintain a clean and safe work environment.
  • Perform other duties as assigned.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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