Oracle ERP Fusion Techno-Functional Analyst
La Terra Fina
Oracle ERP Fusion Techno-Functional Analyst
La Terra Fina
Manufactures clean-label refrigerated dips and quiches
Description
La Terra Fina is seeking an Oracle ERP Fusion Techno-Functional Analyst to own the technical and
functional support of our Supply Chain application landscape at our Union City, CA facility. The hybrid
role supports Oracle Fusion SCM, PLM, and WMS processes across procurement, product data,
inventory, manufacturing, quality, costing, order fulfillment, and warehouse operations.
The Oracle ERP Fusion Techno-Functional Analyst is a key member of a highly collaborative
Applications team responsible for keeping our enterprise systems stable, reliable, and
continuously improving. This role combines hands-on production support with strong
Techno-Functional expertise and a team-first mindset.
Requirements
Oracle Fusion SCM Functional Ownership
Technical Solutions Integrations and Reporting
Solution Delivery Testing and Release Management
Production Support, Security, and Controls
Continuous Improvement and Collaboration
Role-Based Competencies · Oracle Fusion SCM, PLM, and WMS functional knowledge · Integration, data conversion, reporting, and technical troubleshooting · Supply chain process analysis and solution design. · Data integrity, security, and operational controls · Communication, documentation, and cross-functional delivery
Required Knowledge and Skills
Physical Requirements
Frequently requires prolonged sitting to perform essential job duties.
Must be able to bend, stoop, pull, and lift up to 10 lbs.
Requires close visual acuity to view a computer terminal, analyze reports, manage data, and review detailed information
Manufactures clean-label refrigerated dips and quiches
La Terra Fina manufactures clean-label, refrigerated gourmet dips, spreads, and ready-to-eat quiches for retail. Its dips come in flavors like Spinach Artichoke & Parmesan, Pineapple Habanero, and Caramelized Onion with Roasted Garlic, while quiches are available in full and personal sizes. The products use no artificial colors or flavors, with gluten-free dips and cage-free eggs in quiches, and packaging from sustainable providers. The company aims to grow distribution and long-term value by offering convenient, deli-style foods, and is expanding under Sargento Foods' ownership.
Explore more opportunities at La Terra Fina