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Brookshire Grocery Company

Regional grocery chain with distribution.

Meatcutter

RetailConfirmed live in the last 24 hours
Full-timeTyler, TX, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or GED and one or more years of related experience, or an equivalent combination of experience and higher education, are required.
  • Food Handler certification is required.
  • The employee must be at least 18 years of age.
  • The employee must be at least 21 years of age to drive for Company business in accordance with the BGC Business Driver Policy.
  • The employee must safely work with sharp objects such as knives and box cutters.
  • The employee must safely operate and maintain department equipment and use precision and non-precision hand tools.
  • The employee must be able to communicate effectively in written and verbal form with customers and partners.
  • The employee must be able to learn new systems, methods, and processes.
  • The employee must be able to work flexible schedules including nights, weekends, and holidays.
  • The employee must remain attentive to potential hazards, remedy hazards or place appropriate warning signs or devices when reasonably possible, and report hazards that cannot be immediately remedied to a supervisor.
  • The employee must continuously stand or walk, use close and distance vision, depth perception or focusing ability, use hands for reaching, touching or handling, maintain a steady hand while manipulating objects and using fine finger movements, and push, pull, maneuver, or lift objects up to 40 pounds.
  • The employee must frequently push, pull, maneuver, or lift objects up to 75 pounds and bend, kneel, or squat.
  • The employee must occasionally push, pull, maneuver, or lift objects up to 100 pounds.
  • Attendance at work is required.

Responsibilities

  • Process meat by removing fat, tenderizing, grinding, and cutting products to the proper thickness and size.
  • Cut, weigh, package, and label products using precision and non-precision hand tools or instruments; ensure sufficient product is cut and available to customers.
  • Clean, assemble, and prepare machinery and equipment for operation; examine equipment for proper function, operate machinery, regulate speed, and stop machinery at precise points.
  • Check products for quality control, ensure food safety standards are met, adhere to governmental product-origin labeling, and inspect products using aroma, texture, and color.
  • Stack pallets and sort products into correct locations according to Company efficiency standards and expectations.
  • Greet customers, answer questions, fulfill requests for special cuts of meat, and make suggestions as requested.
  • Maintain a clean, safe, and sanitary working and shopping environment by adhering to Company safety procedures.
  • Work in a retail store environment that includes exposure to sharp equipment, extreme cold, wet or slippery conditions, cleaning agents, and moderate to loud noise.

About the Company

Brookshire Grocery Company

Regional grocery chain with distribution.

Brookshire Grocery Company operates as a regional grocery chain with more than 180 stores across Texas and Louisiana under the Brookshire's, Super 1 Foods, Spring Market, and FRESH by Brookshire's banners. It runs three distribution facilities to supply its stores and serve communities locally. Its products are everyday groceries and related services provided through physical supermarkets and a regional supply network. The company differentiates itself through a strong emphasis on community involvement, customer service, and adherence to its corporate mission and core values, aiming to exceed standards and place the customer first. Its goal is to make communities better by focusing on its people, products, stores, and service.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Tyler, TX
Founded
1939

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