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Sodexo

Global food services and facilities management

Pastry General Aide - Campus Division

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeMontreal, QC, CanadaCA$20 - CA$21 /hrIn-person

About the Job

Requirements

  • One to two years of experience in pastry kitchen work.
  • Ability to maintain a healthy, high-quality environment and meet food safety, HACCP, and occupational health and safety standards.
  • Ability to support the chef with defined daily activities for the client contract, including all food service offerings and the à la carte menu.
  • Computer skills with Word, Excel, Outlook, or similar tools.
  • Ability to work under pressure.

Responsibilities

  • Prepare homemade desserts.
  • Prepare mise en place for recipes and service.
  • Provide customer service.
  • Clean and maintain the premises.
  • Support the chef with daily food production and food service activities.
  • Prepare general food production and baking.

Desired Qualifications

  • Strong communication and food service skills for serving clients and guests at the site.
  • Strong team spirit.

About the Company

Sodexo

Global food services and facilities management

Sodexo provides Food and Services by managing on-site facilities and catering across work, healthcare, education, and leisure environments. Its offerings include on-site meal services, cleaning, maintenance, and other facilities-management tasks designed to improve daily life for employees and the people served. The company differentiates itself through its global scale (present in 43 countries, serving about 80 million consumers daily), its independent, family-owned structure, and a strong, responsible business model focused on social and environmental progress. Sodexo aims to grow while elevating quality of life for employees and clients and contributing to the economic and community well-being where it operates.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1966

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