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Winland Foods

Global private-label and branded food manufacturer

Operating Engineer

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeStoney Creek, Hamilton, ON, CanadaCA$49.12 /hrIn-person

About the Job

Requirements

  • A Licensed Operating Engineer 3rd Class is required.
  • Experience troubleshooting and repairing utility equipment is required.
  • Good verbal and written communication skills are required.
  • Must be dependable, attentive to detail, computer literate, creative, and have planning and organizational skills.
  • Must possess sound judgment and decision-making skills and be able to work under minimal supervision.
  • Must show initiative and cooperate effectively in a multi-skilled environment.
  • Must be able to lift up to 50 pounds.
  • Must bend, twist, push, and pull as needed to complete work tasks.
  • Must be able to work in warm temperatures during summer months.

Responsibilities

  • Safely operate steam boilers, compressors, and ancillary equipment.
  • Proactively plan and schedule contract maintenance on utility equipment.
  • Perform preventive and emergency maintenance on steam and utility system components.
  • Collaborate with maintenance and manufacturing teams to ensure utility and processing equipment operates at peak efficiency.
  • Log daily work effort and failure causes so that corrective measures can be taken promptly.
  • Maintain powerhouse equipment records for a food processing facility.
  • Complete ongoing training on new equipment and maintenance practices.
  • Work a flexible schedule to enable seven-day plant coverage, including rotating day and afternoon shifts, some nights, occasional weekends, and occasional overtime.

Desired Qualifications

  • Three to five years of experience is preferred.
  • Water/wastewater treatment plant operator certification is an asset.
  • Food manufacturing experience is an asset.
  • Experience with HVAC systems and non-ammonia cooling systems is an asset.

About the Company

Winland Foods

Global private-label and branded food manufacturer

Winland Foods manufactures private label and branded food products for retailers, co-packers, and foodservice customers. It produces a wide range of meal-prep items—such as pasta, sauces, dressings, syrups, jams, pie fillings, pita chips, and dry dinners—for both private label and its own brands, supplying mainstream grocers, big-box retailers, e-commerce platforms, and industrial customers. The company differentiates itself through a vertically integrated, globally scaled supply chain and by operating within Windoria, a broader group formed with La Doria to expand reach across North America and Europe. Its goal is to meet growing private-label demand by offering diverse manufactured foods at scale through the Windoria platform.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Oak Brook, IL
Founded
2022

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