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Sysco

Supplies food and kitchen goods to restaurants

Diesel Fleet Mechanic Technician 1

Heavy Duty & Diesel Vehicle MaintenanceConfirmed live in the last 24 hours
Full-timeFlorida, USA$23 - $25 /hr

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • A current and valid driver's license is required; a commercial driver's license is preferred.
  • Basic knowledge and skill of vehicle systems and components.
  • Basic knowledge and skill in diagnosing and repairing electrical systems on all equipment.
  • Basic knowledge and skill in welding and cutting using gas, electric, metal inert gas, and tungsten inert gas methods.
  • Basic computer skills and knowledge.
  • Technicians must own and provide all tools necessary for maintenance inspections, repairs, and diagnostics; Sysco provides diagnostic equipment and major tools.
  • Working knowledge of computer-based diagnostic software for original equipment manufacturers and component manufacturers.
  • The apprentice must complete Sysco SIU training modules for safety and other required courses.
  • The employee must be able to perform physical tasks including standing, walking, using hands, reaching, talking, hearing, climbing, balancing, stooping, kneeling, crouching, bending, crawling, and frequently lifting or moving up to 100 pounds.
  • Repair work requires hand and finger dexterity for wrenches, hand tools, and other shop equipment.
  • The role requires close, distance, and color vision, peripheral vision, depth perception, and the ability to adjust focus.
  • The employee may work evenings, nights, weekends, holidays, and on-call.
  • The employee may occasionally travel to other operating companies or the corporate office for business needs, including training or business continuation.

Responsibilities

  • Learn to perform required inspections and preventive maintenance under the guidance of Fleet Technician II or III, a fleet supervisor, or a fleet manager to maximize fleet safety, reliability, and cost efficiency throughout vehicle life cycles.
  • Learn to perform annual First Article Inspection and Commercial Vehicle Inspection inspections on fleet vehicles and equipment, including tractors, trailers, converter dollies, light-duty vehicles, and other company-owned equipment, in accordance with applicable federal, state, and local regulations and required inspection frequencies.
  • Learn to perform preventive maintenance inspections according to company methods on fleet vehicles and equipment, including tractors, trailers, converter dollies, lift-gates, light-duty vehicles, and other company-owned equipment.
  • Learn to perform maintenance repairs under guidance to maximize safety and reliability across fleet vehicles and equipment.
  • Learn to perform inspections, scheduled repairs, malfunction repairs, and road-call repairs safely, efficiently, promptly, and to quality standards.
  • Address driver vehicle inspection report write-ups promptly, efficiently, and correctly on the first attempt under guidance.
  • Diagnose malfunctions and repair vehicles to manufacturer specifications, including engines, transmissions and clutches, driveline, differential, steering and suspension, fuel and ignition systems, exhaust and regeneration systems, intake systems, electrical systems, brake systems, heating, ventilation and air conditioning systems, and lift-gate hydraulic, mechanical, and electrical systems.
  • Document all work performed on work orders using the complaint, cause, and correction format.
  • Learn and develop proficiency with Sysco computer programs.

Desired Qualifications

  • Two-year technical training at a medium- or heavy-duty truck school is preferred.
  • Annual Inspector Certification knowledge, skills, and abilities are preferred but not required.
  • Brake Inspector Certification knowledge, skills, and abilities are preferred but not required.
  • Automotive or medium- or heavy-duty truck Automotive Service Excellence certifications are preferred but not required.
  • 609 heating, ventilation, and air conditioning certification is preferred but not required.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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