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Marriott International

Manages and franchises hotels around the world

Manager, Recreation

Food Service & HospitalityConfirmed live in the last 24 hours
Full-timeCancún, Quintana Roo, MexicoNo salary listedIn-person

About the Job

Requirements

  • High school diploma or GED and one year of experience in recreation or health club operations or a related professional area, or a two-year degree from an accredited university in Health Education, Physical Education, Hotel and Restaurant Management, or a related major; no work experience is required for the degree pathway.

Responsibilities

  • Support the Director of Recreation in managing pool and beach areas, including maintenance, daily upkeep, cleanliness, and cabana operations.
  • Model service behaviors for guests and employees, improve guest and employee satisfaction, and maximize financial performance in areas of responsibility.
  • Work with direct reports to carry out departmental strategies.
  • Supervise and manage employees, support day-to-day operations, and understand employee positions sufficiently to perform their duties when absent.
  • Monitor quality and standards and meet customer expectations daily.
  • Demonstrate knowledge of job-relevant issues, products, systems, and processes.
  • Schedule events, programs, activities, and the work of others.
  • Provide personal assistance, medical attention, emotional support, or other personal care to coworkers, customers, or patients.
  • Develop specific goals and plans to prioritize, organize, and accomplish work.
  • Support management of outside vendors, including water sports and scuba vendors.
  • Order and manage necessary supplies and ensure workers have the supplies, equipment, tools, and uniforms needed for their jobs.
  • Manage the children's program, including coordinating activities and purchasing equipment and supplies.
  • Manage group activities, including sand painting, bonfires, and team-building events.
  • Manage pool and beach areas, including maintenance, daily upkeep, cleanliness, and cabana operations.
  • Serve as a role model for appropriate behaviors.
  • Provide services that exceed customer expectations to support satisfaction and retention.
  • Improve service by communicating and helping individuals understand guest needs, and provide guidance, feedback, and individual coaching when needed.
  • Identify others' development needs and coach, mentor, or otherwise help them improve their knowledge or skills.
  • Participate in the performance appraisal process and provide feedback when needed.
  • Coordinate employee training activities within the department.
  • Communicate expectations and performance objectives to subordinates and enable them to raise questions or concerns.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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