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Kettering Health

Faith-based nonprofit healthcare network

Cook - Culinary/Nutrition

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Part-timeTroy, OH, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • One to three years of experience in quantity or restaurant-style cooking is required.

Responsibilities

  • Prepare and cook meals in accordance with standardized recipes, dietary requirements, and food safety regulations to support patient health, safety, and satisfaction.
  • Maintain a clean and sanitary kitchen environment, ensuring compliance with all regulatory and organizational standards.
  • Carry out all job responsibilities in alignment with Kettering Health's mission, vision, values, and B Safe program.
  • Perform other duties as assigned.

Desired Qualifications

  • An associate's degree in Culinary Arts, Hospitality, or Nutrition is preferred.
  • Experience in a healthcare or institutional food service setting is preferred.
  • ServSafe or equivalent food safety certification is required within six months of hire.

About the Company

Kettering Health

Faith-based nonprofit healthcare network

Kettering Health is a faith-based, nonprofit healthcare system serving western Ohio with 14 medical centers, 120 outpatient locations, and the Kettering Health Medical Group. It delivers medical care through a network of physicians and clinics, offering primary, specialty, urgent, inpatient, and outpatient services coordinated across sites. The organization distinguishes itself by combining clinical care with its mission to live God’s love, emphasizing compassionate, community-focused service. Its goal is to elevate the health, healing, and hope of the communities it serves in alignment with its faith-based mission.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Kettering, OH
Founded
1964

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