Rembrandt Foods

Global egg ingredient producer and processor

Maintenance Technician-Nights

Equipment MaintenancePosted on Nov 12

Full-timeRembrandt, IA, USANo salary listedIn-person

About the Job

Requirements

Awareness and knowledge of surroundings in relation to climate, atmosphere, and equipment.
Mechanical, electrical, metalworking, and plumbing knowledge.
Ability to operate power tools and equipment safely.
Knowledge of basic chemical usage and safety.
Ability to drive a shag truck with or without a tanker attached, as well as tractors and trucks.
Ability to work on a fast-paced line and at high elevations.
Ability to read, understand, and effectively communicate information through writing and speaking.
Availability for on-call duties, including nights and weekends.
Attention to detail and hand, eye, and foot coordination.
Mathematical skills in general arithmetic, basic algebra, percentages, and fractions.
Computer skills using Word, Excel, Outlook, the Internet, and touch screens.
Advanced English fluency in speaking, reading, and writing.
Ability to follow safety and biosecurity procedures, maintain confidentiality, and adhere to work schedules.

Responsibilities

Perform routine and preventative maintenance of buildings, equipment, and grounds at the breaking facility and physical plant.
Operate and maintain the physical plant, generator, egg-breaking machines, refrigeration equipment, boilers, electrical systems, and grounds-keeping equipment.
Test chemicals and treat water for boilers and ice builders.
Unload trucks using a tractor and remove snow with a shovel or tractor when necessary.
Communicate with breaking management about day-to-day maintenance issues.
Manage and order tools, parts, and supply inventories.
Perform plant maintenance operations on scheduled weekends and participate in rotating on-call coverage, including nights and weekends.
Perform Lead Floor Person and Process Operator duties and responsibilities when necessary.
Interact with the USDA.
Follow OSHA safety regulations and procedures and understand and interpret company, industry, state, and federal regulations.
Ensure a safe and clean work environment and provide care that respects customers’, clients’, and coworkers’ rights.
Perform other tasks as assigned.

Desired Qualifications

Fine motor skills.

It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.

Job Summary:

Responsible for maintenance duties of Breaking and Physical plant including but not limited to routine and preventative maintenance of buildings, equipment and grounds. Responsible for: testing and treatment of water and unloading trucks. Responsible for up-keep and operation of egg breaking machines, refrigeration equipment, boilers, electrical systems and generator. Manage and order tools, parts and supply inventories. Rotating on call position including nights and weekends.

Duties and Responsibilities:

Responsible for maintenance duties of breaking facility
Responsible for operation and maintenance of physical plant
Responsible for generator upkeep and operation
Responsible for egg breaking machines upkeep and operation
Test chemicals and treat water for boilers and ice builders
Unload trucks with tractor
Communicate with breaking management on day-to-day maintenance issues
Manage and order tools, parts and supply inventories
Snow removal with shovel and/or tractor when necessary
Responsible for preventative and routine maintenance of building, equipment and grounds
Responsible for maintenance operations of plant on scheduled weekends
Perform Lead Floor Person and Process Operator’s duties and responsibilities when necessary
Interact with USDA
Follow all OSHA safety regulations and procedures
Understand and interpret company, industry, state and federal regulations
Perform other tasks as assigned

Backup:

A trained designee will be appointed by management to cover for absences or vacancies; refer to Rembrandt Foods site-specific facility back-up matrix on file.

Knowledge, Skills and Abilities:

Required:

Awareness and knowledge of surroundings in relation to climate, atmosphere and equipment
Mechanical, electrical, metal working and plumbing knowledge
Ability to operate power tools and equipment safely
Knowledge of basic chemical usage and safety
Ability to drive shag truck with/without tanker attached
Drive tractors, trucks
Ability to work on a fast-paced line
Ability to work in high elevations
Ability to read, understand and effectively communicate information through writing and speaking so others will understand
On call duties to include nights and weekends
Attention to detail
Hand/Eye/Foot Coordination
Independent Self Starter/Team Player
Mathematical skills: General Arithmetic/Basic algebra/Percentages/Fractions
Computer Skills: Word, Excel, Outlook, Internet, Touch Screens
Advanced English: fluent: speaking, reading and writing

Preferred:

Fine Motor Skills

Equipment:

Rubber Boots/Frocks/ Hearing Protection/ Safety Glasses/ Hair nets/beard nets/Respirator mask/Harness/ Hard hat
Trucks/ Tractor/Grounds-keeping equipment
Hand tools/ Power tools
Large push broom, kitchen pull broom/Squeegee, floor mop/ High pressure wand/ Air hoses

Universal Expectations:

Follow all Safety and Bio-Security Procedures
Ensure that all care is provided with respect to customer, client and co-workers’ rights
Ensure a safe and clean work environment
Maintain confidentiality
Adhere to work schedules in completing and performing assigned tasks

About the Company

Rembrandt Foods

Global egg ingredient producer and processor

Rembrandt Foods is a global producer and processor of egg ingredients. It operates across multiple states and ships products worldwide, supplying egg ingredients to food manufacturers, brand owners, foodservice, and pet-care makers. The company runs a vertically integrated, grain-to-finished-product operation, controlling every step of production and processing through an inline system to ensure the freshest eggs and ingredients. Its products touch many food categories, including mayonnaise, sauces, baked goods, confections, pasta, nutritional beverages and bars, and prepared foods. Compared with others, Rembrandt Foods differentiates itself by owning and managing the entire supply chain—from grain sourcing to finished egg ingredients—allowing tight quality control and reliable global distribution. The goal is to be the leading global supplier of high-quality egg ingredients and to provide consistent, fresh products to customers around the world.

Company size: 51-200
Company stage: Not listed
Total funding: Not listed
Headquarters: Spirit Lake, IA
Founded: 2000

Recently Posted Jobs

Explore more opportunities at Rembrandt Foods

See more jobs