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Nestle

Global branded foods and beverages producer

Laboratory Technician

Regulatory & Quality (Life Sciences)Confirmed live in the last 24 hours
Full-timeCreully sur Seulles, FranceNo salary listedIn-person

About the Job

Requirements

  • A Bac + 2 qualification is required.
  • Basic knowledge of microbiology is required.
  • At least two years of experience in a microbiology laboratory is desired.
  • Knowledge of laboratory safety is required.
  • Rigor and precision in performing analyses are required.
  • Organizational skills and the ability to manage priorities are required.
  • Analytical thinking and problem-solving abilities are required.
  • Strict adherence to procedures and safety instructions is required.
  • Autonomy in carrying out duties is required.
  • Ability to collaborate with different departments is required.
  • Responsiveness to unexpected situations and atypical results is required.

Responsibilities

  • Perform microbiological analyses on raw materials, finished products, and the environment.
  • Prepare culture media, reagents, and samples.
  • Identify and enumerate microorganisms, including bacteria, yeasts, and molds.
  • Use seeding, incubation, and microbiological reading techniques.
  • Perform hygiene checks and environmental sampling.
  • Use and maintain laboratory equipment, including autoclaves, ovens, incubators, and microbiological safety cabinets.
  • Apply good laboratory practices and biosafety rules.
  • Interpret results, analyze trends, and identify nonconformities.
  • Write analysis reports and manage documentation.
  • Apply quality standards and frameworks, including ISO 17025, ISO 9001, HACCP, and GMP as applicable.
  • Validate analytical methods and participate in interlaboratory trials.
  • Use laboratory data-management software, including LIMS, Excel, and statistical tools.

Desired Qualifications

  • At least two years of experience in a microbiology laboratory is desired.

About the Company

Nestle

Global branded foods and beverages producer

Nestlé manufactures and markets branded foods, beverages, pet care, and nutrition products in about 185 countries. Its products are produced at scale and distributed through retail, foodservice, and direct-to-consumer channels, backed by a global R&D network. Distinctive factors include its enormous global footprint, a diversified lineup from coffee to pet care to infant nutrition, and the combination of retail plus professional channels. Its goal is to provide reliable, high-quality nutrition to people worldwide while advancing nutrition science through its research and brands.

Company size
10,001+
Company stage
IPO
Headquarters
Vevey, Switzerland
Founded
1866

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