Head Chef
All Accor
Head Chef
All Accor
Global hotel management, franchising, loyalty program
We’re looking for an experienced and passionate Head Chef to lead our main kitchen and play a key role within our broader culinary operation.
This is a hands-on leadership position where you’ll oversee the day-to-day kitchen operation, lead and develop your team and ensure consistently high standards across food quality, presentation and service.
While the main kitchen will be your primary focus, you’ll have the opportunity to work across the resort’s wider culinary operation, supporting events, banquets and other Food & Beverage experiences when required.
What you’ll be doing:
We’re looking for someone who brings:
Why work for Accor?
Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries, the career development opportunities are endless.
Benefits Your Way
Our Commitment to Diversity & Inclusion.
We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.
Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.
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