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All Accor

Global hotel management, franchising, loyalty program

Golf Club Manager

Food Service & HospitalityUpdated on Nov 11
Full-timeWashington, UK£36k /yr

About the Job

Requirements

  • Previous experience managing a golf club or department.
  • Passion for developing self and others.
  • Empathic skills and the ability to build relationships for positive growth.
  • Strategic and creative ability, with effective communication skills.
  • Proven ability to lead and inspire others.
  • Strong business acumen and demonstrated success driving the commercial performance of golf businesses and delivering on key performance indicators.

Responsibilities

  • Oversee golf retail, food and beverage, tee-time, membership, and society operations.
  • Work productively 90% of the time, leading from the front within the Golf Shop.
  • Maintain membership and committee relations as a core part of Golf department activity.
  • Promote national and local corporate golf memberships.
  • Lead execution of the Golf department’s operating strategy.
  • Manage the retail operation by ensuring the golf shop is properly stocked, straightened, and cleaned daily.
  • Recommend merchandise promotions to increase revenue.
  • Ensure golf equipment is in good condition and regularly maintained.
  • Identify and recommend new products or equipment and product enhancements to remain competitive.
  • Confirm and coordinate group arrivals and organize group golf events; oversee tournament coordination, including player pairings, equipment rentals, score tabulation, and prize selection and distribution.
  • Oversee tee-time bookings using BRS and driving-range bay bookings using SweetSpot to maximize yield.
  • Adjust tee-time and bay pricing dynamically to optimize revenue yield during peak times.
  • Monitor golfers’ playing time to ensure optimal pace of play and intercept trespassers.
  • Schedule staff according to business demands, including lone working during winter.
  • Ensure the golf course and retail outlets are safe and secure for guests and associates.
  • Communicate business goals and objectives, departmental performance against goals, and organizational changes to staff through team meetings.
  • Compile and send weekly membership updates about available member benefits.
  • Coordinate with the management team to integrate hotel group business smoothly and communicate golf forecasts and course-maintenance downtime to support guest experience.
  • Train staff in departmental emergency procedures and execute those procedures.
  • Develop relationships within the local community.
  • Promote service excellence among the team and committee members.
  • Lead by example in customer service and create a positive club atmosphere.
  • Develop accurate, ambitious long- and short-range objectives consistent with company strategy.
  • Interact positively with team members to support a strong guest experience.
  • Foster positive member and guest relations and maximize satisfaction.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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