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Lifepoint Health

Multi-hospital healthcare provider network nationwide

Food Services Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeDenton, TX, USANo salary listedIn-person

About the Job

Requirements

  • An associate degree in Dietetics or a bachelor's degree in coursework approved by the Commission on Accreditation for Dietetics Education of the American Dietetic Association is preferred but not required.
  • Food Service Manager Certification or license, if required by the state.
  • SERV SAFE certification.
  • Registered Nutrition and Dietetics Technician, Dietetic Technician, or Registered Dietitian credentials are highly preferred.
  • Experience managing food services in a healthcare facility, preferably acute care or skilled nursing, is highly preferred.

Responsibilities

  • Oversee all operations of the Nutritional Services Department, ensuring high-quality food service for patients, visitors, and staff.
  • Determine food quality and quantity, plan and prepare master menus, supervise planning of menus for therapeutic diets, and control food costs.
  • Supervise food production and service programs and manage departmental personnel.
  • Ensure food is prepared for optimal nutrition, including attention to patient age groups, economic food handling, and efficient use of time.
  • Plan menus, purchase food, and assign duties for special functions, including medical staff meetings, board meetings, recognition dinners, and other hospital functions.
  • Regularly check food for flavor, temperature, and appearance.
  • Confer with medical and nursing staff about technical and administrative aspects of dietetic service.
  • Manage departmental staffing, budgeting, and training, support interdepartmental collaboration, and lead or participate in quality improvement initiatives.

Desired Qualifications

  • Experience managing food services in a healthcare facility, preferably acute care or skilled nursing.
  • Registered Nutrition and Dietetics Technician, Dietetic Technician, or Registered Dietitian credentials.

About the Company

Lifepoint Health

Multi-hospital healthcare provider network nationwide

Lifepoint Health operates a large network of hospitals and care sites, including community hospitals, rehabilitation and behavioral health facilities, and outpatient centers, to provide care across the health continuum. It delivers care through its Lifepoint Forward initiative, pursuing practical solutions to improve quality, expand access, and increase value for patients and communities. Its differentiation comes from its scale, integrated care across hospitals and post-acute services, and a strong emphasis on community health outcomes rather than isolated services. The company’s goal is to improve health outcomes, broaden access to care, and deliver better value for the communities it serves.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Nashville, TN
Founded
1999

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