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Aman

Luxury hospitality group operating high-end resorts

Food and Beverage Attendant

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeNinh Hai, Khanh Hoa, VietnamIn-person

About the Job

Requirements

  • Previous food and beverage service experience is preferred, ideally in a luxury hotel or resort.
  • Basic knowledge of food, beverages, and service standards is required.
  • Basic English communication skills are required.
  • Additional languages are an advantage.
  • Candidates must be flexible to work shifts, weekends, and public holidays.

Responsibilities

  • Prepare and maintain the restaurant, service stations, and equipment for daily operations.
  • Welcome guests warmly and provide attentive, professional service.
  • Take and serve food and beverage orders accurately and efficiently.
  • Maintain strong knowledge of menus, beverages, daily specials, and hotel facilities.
  • Provide recommendations and apply upselling and suggestive selling techniques.
  • Anticipate and respond promptly to guest needs and requests.
  • Build positive guest relationships and personalize service whenever possible.
  • Handle guest feedback and complaints appropriately and report to the Supervisor or Manager when required.
  • Maintain cleanliness, presentation, and service standards throughout the operation.
  • Support the team to ensure smooth and efficient restaurant operations.

Desired Qualifications

  • Previous food and beverage service experience, ideally in a luxury hotel or resort.
  • Additional languages.

About the Company

Aman

Luxury hospitality group operating high-end resorts

Aman operates a collection of luxury resorts and hotels known for minimalist design, small properties, and locations in remote natural settings. Guests experience intimate, discreet service and a curated lineup of wellness, dining, and cultural experiences in spaces designed to feel simple and connected to their surroundings. Unlike many luxury brands, Aman emphasizes restrained, tranquil environments and personalized service over large-scale resort footprints. Its goal is to broaden its global footprint by opening new hotels and branded residences while preserving its understated luxury and intimate guest experience.

Company size
1,001-5,000
Company stage
Growth Equity (Non-Venture Capital)
Total funding
$1.8B
Headquarters
London, United Kingdom
Founded
1988

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