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IHG

Global hotel company

Assistant Room Division Manager

Hotel Guest ServicesConfirmed live in the last 24 hours
Full-timeIndonesiaNo salary listed

About the Job

Requirements

  • A bachelor's degree, higher education qualification, or equivalent in Hotel Management or Business Administration, or equivalent.
  • Three years of related experience in the same role, or an equivalent combination of education and experience.
  • Proficiency in written and spoken English.
  • Strong communication skills.

Responsibilities

  • Lead the Guest Services Team and take responsibility for the hotel's Guest Experience.
  • Ensure Guest Services procedures and operations comply with brand standards, employee welfare requirements, and guest-experience expectations.
  • Assist in leading and supervising Housekeeping operations, respond to guest requests, assess needs accurately, and provide personal recommendations while complying with brand and local policies and procedures.
  • Support hotel revenue growth by using company systems and procedures.
  • Support external vendor induction and manage vendor performance and other contacts as needed.
  • Work with Reservations to maximize occupancy and revenue and provide necessary forecasts.
  • Monitor outsourced staffing provisions to support productivity.
  • Improve efficiencies between Front Office and Housekeeping through collaboration, and deliver monthly workforce optimization initiatives.
  • Advise team members on development needs, create action plans, and provide retraining as needed.
  • Respond to guest complaints, solicit feedback, and build relationships to improve guest satisfaction.
  • Review guest feedback and implement continuous-improvement strategies.
  • Lead the team in responding to complaints and special requests, and ensure corrective actions are taken.
  • Inspect the front office, rooms, and public areas and promptly address deficiencies.
  • Maintain compliance with brand standards, behaviors, hallmarks, and license agreement requirements.
  • Maintain Standard Operating Procedures in accordance with service-level standards.
  • Maintain the Great Room environment and ensure Guest Services focuses on food-and-beverage tasks.
  • Communicate information and special requirements for arriving VIPs, large groups, and other key guests to relevant departments.
  • Mentor, coach, and provide regular feedback to team members to manage conflicts and improve performance and engagement.
  • Ensure team members are trained on systems, security, service, and quality standards and have the required tools and equipment.
  • Promote teamwork and quality service through daily communication and coordination, and drive employee engagement.
  • Develop employee-engagement programs aligned with the Make Every Interaction Count brand service behaviors.
  • Develop, implement, and monitor succession planning for team members.
  • Establish performance and development goals and provide mentoring, coaching, and feedback to enhance performance.
  • Manage training and rostering for Guest Services and Housekeeping teams.
  • Oversee disciplinary and staffing actions in accordance with company rules and policies.
  • Promote a strong working environment and connect departments to support teamwork.
  • Oversee daily hotel staff operations and assignments; assist the General Manager with developing and communicating departmental strategies and goals; communicate and enforce policies and procedures.
  • Coordinate with other shifts and departmental management to promote teamwork and quality service.
  • Maintain a safe and secure environment for guests, team members, and hotel assets in compliance with hotel or owner policies, procedures, and regulatory requirements.
  • Comply with applicable health, safety, and alcohol-service laws.
  • Maintain a commitment to environmentally responsible hotel operations.
  • Represent the hotel in public relations to raise awareness of the hotel and brand in the local community, and encourage team involvement in community organizations, activities, and businesses.
  • Educate and train team members on applicable laws and safety regulations.
  • Perform other duties assigned by the General Manager, Hotel Manager, or Director of Operations, or equivalent.
  • Ensure smooth processes and compliance with guest-relations, housekeeping, and reservations standards.

About the Company

IHG

Global hotel company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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Total funding
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