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Kisco Senior Living

Operates boutique senior living communities

Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeDenver, CO, USA

About the Job

Requirements

  • A high school diploma is required.
  • At least 1 year of cooking experience is required.
  • Point-of-sale (POS) user experience is required.
  • The ability to work a flexible schedule, including weekends and holidays as needed, is required.
  • A current Food Handler’s Certificate is required.
  • A current ServSafe Manager’s Certification is required, or the candidate must be able to attain it within the first 90 days.
  • Offers of employment are contingent on passing a drug screen, a job-specific physical, a tuberculosis test, and a background check.

Responsibilities

  • Prepare all meals for residents, guests, and associates.
  • Ensure high-quality, seasonally prepared meals are served daily across various venues.
  • Maintain excellent sanitation and cleanliness.

About the Company

Kisco Senior Living

Operates boutique senior living communities

Kisco Senior Living provides and manages senior living communities with a boutique hospitality approach, operating 32 communities across 10 states. Its living environments combine housing, care services, and programming so residents can pursue independent living, social activities, and supportive services in a safe, staff-driven setting. The company differentiates itself as the only senior living provider described to deliver a boutique hospitality experience and emphasizes family ownership, safety, trust, transparency, and high-level service. Its goal is to foster thriving communities and give residents peace of mind by supporting independence, meaningful relationships, and a vibrant lifestyle with integrity and compassion.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Carlsbad, CA
Founded
1990

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