P

P.F. Chang's

Casual-dining Asian cuisine with delivery

Server

Full-Time
No salary listed
Entry
Grand Rapids, MI, USA
In Person
Food Service & HospitalityDining, Bar & Counter Service

About the job

Requirements
  • Previous experience is not required; training will be provided.
  • Excellent customer service skills and etiquette are required.
  • Ability to execute proper sanitation practices and safety procedures is required.
  • Must meet the state minimum age for serving alcoholic beverages.
  • Must have a current Food Handler’s Card where applicable, or obtain one with assistance.
  • Ability to multitask in a fast-paced teamwork environment is required.
Responsibilities
  • Deliver an exceptional hospitality experience by anticipating, delivering, and exceeding guests’ expectations.
  • Understand the restaurant menu to help guests choose menu items and answer their questions.
  • Guide guests through their dining experience by taking, placing, and serving food and beverage orders and processing payments.
  • Understand the restaurant seating layout, server areas, and food-delivery procedures within the restaurant.

About the company

P.F. Chang's is a casual-dining restaurant chain that serves Asian and Chinese cuisine. It operates through in-restaurant dining and online channels for delivery, takeout, and catering, with a rewards program, gift cards, and options for online ordering. The menu includes a variety of dishes, along with a curated selection of cocktails and an elevated wine list to complement meals. The company differentiates itself by offering a broad, globally available dining experience across multiple channels and markets, not just sit-down meals. Its goal is to provide a consistent, engaging dining experience at physical locations and through online services while building customer loyalty and expanding its reach in the U.S. and internationally.

Company Size

5,001-10,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Scottsdale, Arizona

Founded

1993

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Simplify's Take

What believers are saying

  • Norman, Oklahoma opened April 14, 2026, extending U.S. growth into new markets.
  • Westfield Stratford City opens in London next month, deepening international expansion.
  • Spirit of the Zodiac launched September 2, 2026, targeting $500,000 and stronger loyalty.

What critics are saying

  • Fashion Island in Newport Beach permanently closed August 2026, signaling local market weakness.
  • P.F. Chang's faces active Nevada personal-injury litigation and California Prop 65 notice scrutiny.
  • If traffic softens and franchise growth stalls, the brand becomes a shrinking legacy chain.

What makes P.F. Chang's unique

  • P.F. Chang's pairs pan-Asian casual dining with a strong international franchise footprint.
  • Patrick Benson’s July 2026 promotion formalized dedicated marketing communications after 200 million video views.
  • Autumn in Kyoto launched September 16, 2026, reviving duck after nearly a decade.

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Benefits

Health Insurance

Dental Insurance

Vision Insurance

401(k) Retirement Plan

Paid Sick Leave

Training Programs

Meal Benefits

Employee Referral Bonus

Employee Discounts

Paid Holidays

Paid Vacation

Flexible Work Hours

Company News

MarTech Cube
Sep 29th, 2026
Emplifi to Join P.F. Chang's on Stage at the NAMLS.

Emplifi to Join P.F. Chang's on Stage at the NAMLS. * By PRNewswire * September 29, 2026 Learn how leading brands are building the infrastructure, culture, and AI-powered technology to move at the speed of their customers Emplifi, a leading Autonomous CX platform, today announced that Chief Marketing Officer Susan Ganeshan will take the stage at the North American Marketing Leadership Summit (NAMLS) alongside Patrick Benson, Director of Marketing Communications at P.F. Chang's. The session, titled "Social That Scales: How P.F. Chang's and Emplifi Built a Team That Moves at the Speed of Culture," is scheduled for Tuesday, September 29, 2026, at 9:50 a.m. MT at The Arizona Biltmore in Phoenix, Arizona. "The arrival of AI-powered social media management tools enables true scale, but the approach and use require a complete view and innovative ideas," said Susan Ganeshan, CMO, Emplifi. "Brands like P.F. Chang's stay ahead and create loyalty by breaking down silos between teams and using technology solutions that leverage AI to automate routine tasks while surfacing customer touchpoints to help strengthen customer loyalty. The organizations building this infrastructure today will have a massive competitive edge in the years to come." NAMLS is a premier industry event, giving senior marketing executives and industry leaders the chance to convene around the strategic challenges and emerging opportunities reshaping modern marketing. Ganeshan's and Benson's 35-minute session will draw on P.F. Chang's real-world experience, demonstrating what it takes for brands to build the organizational infrastructure and technology stack needed to respond to customers and culture in real time. What Attendees Can Expect Ganeshan and Benson will lead an honest, experience-driven conversation about the gap most brands face between their ambition and their execution when it comes to social and community management. Based on P.F. Chang's journey and Emplifi's research into consumer expectations, the session will address: * The hidden cost of a disconnected customer journey and where care, marketing, and operations fail to share a single view of the customer. * How P.F. Chang's community management approach, powered by Emplifi, enables a lean team to manage hundreds of locations, respond at scale, and inform broader marketing and brand decisions. * The role of AI in helping teams move from community insight to content, care, and action more efficiently and at scale. * Three diagnostic questions every marketing leader should be asking their team about visibility, response ownership, and the business impact of social data. Attendees will leave with a practical framework for building a social media and customer care infrastructure designed to keep pace with consumer expectations as they grow increasingly more complex. "For us, social media evolved long ago from a simple publishing channel into an important real-time source of customer sentiment and cultural insight," said Patrick Benson, Director of Marketing Communications, P.F. Chang's. "By partnering with Emplifi, our team can listen, respond, and act at scale across hundreds of restaurant locations in real time. Modern community management isn't just about replying to comments; it's about quickly turning consumer insights into strategic business decisions that move the needle for our brand."

PR Newswire
Sep 24th, 2026
Emplifi to join P.F. Chang's on stage at the North American Marketing Leadership Summit.

Emplifi to join P.F. Chang's on stage at the North American Marketing Leadership Summit. Sep 24, 2026, 09:30 ET Learn how leading brands are building the infrastructure, culture, and AI-powered technology to move at the speed of their customers NEW YORK, Sept. 24, 2026 /PRNewswire/ - Emplifi, a leading Autonomous CX platform, today announced that Chief Marketing Officer Susan Ganeshan will take the stage at the North American Marketing Leadership Summit (NAMLS) alongside Patrick Benson, Director of Marketing Communications at P.F. Chang's. The session, titled "Social That Scales: How P.F. Chang's and Emplifi Built a Team That Moves at the Speed of Culture," is scheduled for Tuesday, September 29, 2026, at 9:50 a.m. MT at The Arizona Biltmore in Phoenix, Arizona. "The arrival of AI-powered social media management tools enables true scale, but the approach and use require a complete view and innovative ideas," said Susan Ganeshan, CMO, Emplifi. "Brands like P.F. Chang's stay ahead and create loyalty by breaking down silos between teams and using technology solutions that leverage AI to automate routine tasks while surfacing customer touchpoints to help strengthen customer loyalty. The organizations building this infrastructure today will have a massive competitive edge in the years to come." NAMLS is a premier industry event, giving senior marketing executives and industry leaders the chance to convene around the strategic challenges and emerging opportunities reshaping modern marketing. Ganeshan's and Benson's 35-minute session will draw on P.F. Chang's real-world experience, demonstrating what it takes for brands to build the organizational infrastructure and technology stack needed to respond to customers and culture in real time. What Attendees Can Expect Ganeshan and Benson will lead an honest, experience-driven conversation about the gap most brands face between their ambition and their execution when it comes to social and community management. Based on P.F. Chang's journey and Emplifi's research into consumer expectations, the session will address: * The hidden cost of a disconnected customer journey and where care, marketing, and operations fail to share a single view of the customer. * How P.F. Chang's community management approach, powered by Emplifi, enables a lean team to manage hundreds of locations, respond at scale, and inform broader marketing and brand decisions. * The role of AI in helping teams move from community insight to content, care, and action more efficiently and at scale. * Three diagnostic questions every marketing leader should be asking their team about visibility, response ownership, and the business impact of social data. Attendees will leave with a practical framework for building a social media and customer care infrastructure designed to keep pace with consumer expectations as they grow increasingly more complex. "For us, social media evolved long ago from a simple publishing channel into an important real-time source of customer sentiment and cultural insight," said Patrick Benson, Director of Marketing Communications, P.F. Chang's. "By partnering with Emplifi, our team can listen, respond, and act at scale across hundreds of restaurant locations in real time. Modern community management isn't just about replying to comments; it's about quickly turning consumer insights into strategic business decisions that move the needle for our brand." About Emplifi Emplifi is the only Autonomous CX platform unifying AI-powered social media management, commerce, and customer care for more than 22,000 brands worldwide. Powered by Fuel AI, built on more than 5T of data, and recognized as a leader by leading industry analysts, Emplifi helps enterprise teams orchestrate connected customer journeys and deliver personalized experiences at scale, turning every customer touchpoint into a competitive advantage. About P.F. Changs Founded in 1993 by Philip Chiang and Paul Fleming, P.F. Chang's is the first internationally recognized, multi-unit Asian culinary brand to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. With roots in Chinese cuisines, today's menu invites discovery with unexpected flavor and hidden gems spanning all of Asia and honoring cultures and recipes from Japan, Korea, Thailand, and beyond. P.F. Chang's makes elevated dining accessible and affordable with shareable and personal portions and fan-favorite specials. Worldwide, P.F. Chang's operates over 300 restaurants in 23 countries and U.S. airport locations. For more news, visit pfchangs.com and follow @pfchangs on Facebook, Instagram, and TikTok. Jordan Lukes, Corporate Communications Director, Emplifi SOURCE Emplifi Inc

Sporked
Sep 17th, 2026
P.F. Chang's is taking us to Kyoto this fall with its new menu items.

P.F. Chang's is taking Sporked to Kyoto this fall with its new menu items. This year, P.F. Chang's has been all about journeys - and specifically, journeys to Japan. A few months ago, the chain restaurant announced its Summer In Tokyo dining experience, which promised to capture the capital of Japan's dining scene and food (and it roped in a few "Below Deck" stars to promote it, which felt slightly less Tokyo-focused, but Sporked digress). Now, P.F. Chang's is doing the same thing for fall, and Sporked is going to the same country once again. This time, though, it's transporting its customers to Kyoto, Japan's former capital. How many more cities is it going to work its way through, Sporked wonder? Sporked'll think about that while Sporked discuss these new menu items. Autumn In Kyoto. P.F. Chang's Autumn In Kyoto menu launched yesterday, and it features a few new things to try, as well as a returning favorite from the summer. Arguably the centerpiece of this new offering is its two new duck dishes, created, Sporked presume, in honor of Kyoto's longstanding use of duck in its culinary mélange. Its Duck Wings come tossed in teriyaki sauce and topped with toasted sesame seeds, Fresno peppers, and scallions, while its Duck Fried Rice combines shredded duck with julienned vegetables, edamame, fried shallots, kimchi, chili jam, chili-spiced butter, and a fried egg. Duck fans will be very happy with that one, I think. Also coming to its Autumn In Kyoto menu are its new Wagyu Egg Rolls, which are stuffed with Wagyu beef, black pepper, garlic, ginger, and julienned vegetables, and served with a black garlic aioli. And if you liked its Sushi Boat when it sailed in during that Tokyo-themed summer, or you just didn't have a chance to try it, it's back! As a reminder, that one's a sharing plate with edamame, one California Roll, one Shrimp Tempura Roll, and two of either Spicy Tuna, Kung Pao, or Dynamite Shrimp rolls. Grab it with your partner and plan your next holiday. And to drink? To usher in fall, P.F. Chang's has embarked on a partnership with YOSHI Matcha Liqueur (which was the first matcha liqueur to market, incidentally), and is mixing up Matcha Martinis base with RumChata, YOSHI, cream of coconut and a twist of cinnamon to finish things off. If you prefer a more woodsy vibe, order its Kyoto Cabin, a mixture of Woodford Reserve Bourbon, black tea, maple, lemon, and a suggestion of nutmeg. There's a lot going on here, and it all feels suitably cozy. The Autumn in Kyoto menu is available September 16 through November 3, so get it now.

Nation's Restaurant News
Sep 16th, 2026
P.F. Chang's brings back duck with new 'Autumn in Kyoto' menu

P.F. Chang's brings back duck with new 'Autumn in Kyoto' menu

Web-Release
Sep 8th, 2026
Proudly green: P. F. Chang's unveils an Exclusive Saudi National Day Menu.

Proudly green: P. F. Chang's unveils an Exclusive Saudi National Day Menu. In celebration of Saudi National Day, P. F. Chang's is welcoming guests across the Kingdom with an exclusive Saudi National Day menu, available at P. F. Chang's restaurants from 1 to 30 September 2026. Every dish and drink on this limited-time menu takes its cue from the green of the Saudi flag, reimagined through P. F. Chang's signature pan-Asian lens for a celebration that tastes just as good as it looks, with exclusive savings for AURA members. The lineup opens with the Beef Dumplings, bite-sized beef flank parcels filled with minced carrots and a rich oyster sauce, steamed and finished with a fragrant green sauce, and the Japanese Chicken Karaage, seasoned fried chicken bites served with seared lime and Japanese mayonnaise. For something heartier, the Scorching Baos bring tender beef or chicken tucked into soft bao buns with cucumber, scallions, black beans, chili flakes, and green Japanese mayonnaise, a fiery spin on a street food classic. Also on the menu are the Firecracker Bites, mozzarella and jalapeños wrapped and fried to golden perfection with a green Japanese mayo sauce, and the Chicken Katsu Green Curry, a crunchy chicken cutlet served with a mildly spiced Thai green curry sauce, cabbage and pickled onions. To finish, the Japanese Cheesecake offers a light, airy take on the classic, served with salsa de café, and the Cucumber & Lime Zest Refresher rounds out the menu with a crisp, icy blend of fresh cucumber juice, zesty lime and mint, built to keep the celebrations cool from the first bite to the last. AURA members can enjoy an exclusive 10% off the Exclusive Saudi National Day Menu throughout September, because National Day calls for good food and an even better deal. For P. F. Chang's, the Exclusive Saudi National Day Menu is more than a seasonal offering; it is a moment to celebrate the Kingdom alongside the guests who have made P.F. Chang's part of their own National Day traditions. It reflects the brand's ongoing commitment to the Saudi market, showing up not just with a menu that nods to the occasion, but with the same bold, pan-Asian flavor and craftsmanship P. F. Chang's is known for, tailored specifically for this moment on the calendar. The Exclusive Saudi National Day Menu is available from 1 to 30 September 2026 at P. F. Chang's restaurants across the Kingdom, including Ajdan Walk in Al Khobar, Sidra Mall and Riyadh Park in Riyadh, and Le Mall in Jeddah. Follow along at @pfchangme for more.