All Accor

Global hotel management, franchising, loyalty program

Food and Beverage Executive

Food & Beverage Operations ManagementUpdated on Nov 11

Full-timePune, Maharashtra, IndiaNo salary listedIn-person

About the Job

Requirements

A qualification in a hospitality-related discipline is required.
At least 2 years of experience in the same role within the hospitality industry is required.
The ability to enhance organizational performance is required.

Responsibilities

Supervise, plan, control, and coordinate all activities of the team engaged in department operations.
Ensure beverages prepared and served in the assigned area follow standard recipes and meet excellent quality standards.
Attend to guest complaints, requests, and inquiries regarding services.
Bring any matter that may affect the organization's interests to the attention of Management.

Job Description

Responsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department.
Ensure that the beverages prepared and served in the assigned area are according to standard recipes and with excellent quality.

Ensure to attend to guest complaints, requests or inquiries regarding the services.
Any matter which may affect the interests should be brought to the attention of the Management.

Qualifications

•Qualification in hospitality related discipline.

•Minimum of 2 year’s experience in a same role within the Hospitality Industry.

•Ability to enhance organizational performance;

Additional Information

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size: 10,001+
Company stage: IPO
Headquarters: Issy-les-Moulineaux, France
Founded: 1967

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