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Perry's Ice Cream

Ice cream maker with slow-batch production

Direct Store Delivery

Delivery & Courier DrivingConfirmed live in the last 24 hours
Full-timeAkron, NY, USA$23 - $29 /hrIn-person

About the Job

Requirements

  • A Commercial Driver’s License (CDL) Class B is required.
  • The ability to repeatedly lift and carry up to 75 pounds, bend, and twist while merchandising products is required.
  • The ability to push and pull a store dolly loaded with approximately 100 to 500 pounds of product is required.
  • The ability to work in cold environments, including walk-in freezers at -10°F to -20°F, is required.
  • The ability to exercise safe behavior is required.
  • Flexibility to work irregular schedules is required.
  • The role requires familiarity with supermarket, convenience store, and drug store channels.
  • The role requires good communication skills, customer service orientation, a positive attitude, integrity, and commitment to teamwork.

Responsibilities

  • Provide delivery, merchandising, and sales of products throughout the designated route.
  • Drive a freezer truck for up to 12 hours per day, starting between 4 a.m. and 5 a.m., to deliver ice cream and partner-brand products to convenience stores, drug stores, supermarkets, and independent grocery stores in and around the Akron area.
  • Introduce new products and merchandise current inventory to increase product attractiveness to customers.
  • Work in store freezers and the back of the freezer truck to stock shelves, organize back stock, and pull products.
  • Build relationships with store managers, key store personnel, and potential customers within accounts.
  • Work with the team to ensure effective execution at each account by proactively communicating with internal and external customers.

Desired Qualifications

  • One to two years of route delivery or sales experience is preferred.
  • Experience in retail or frozen food sales, merchandising, and execution is a plus.

About the Company

Perry's Ice Cream

Ice cream maker with slow-batch production

Perry’s Ice Cream makes ice cream and frozen desserts for customers in New York, Pennsylvania, Ohio, New England and Virginia. The company’s production combines a long-standing family approach with a modern facility, producing ice cream in small, slow-cooked batches one batch at a time and distributing it through a regional network of stores and partners. Unlike many competitors that emphasize speed or mass production, Perry’s highlights its heritage, hands-on batch process, and commitment to community and employees. The goal is to deliver high-quality, craveable ice cream while supporting neighbors and future generations through steady growth and community involvement.

Company size
201-500
Company stage
Not listed
Total funding
Not listed
Headquarters
Akron, OH
Founded
1918

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