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Trident Seafoods

Wild-caught seafood producer from Alaska

Production Lead Mixing

Machine & Process OperationConfirmed live in the last 24 hours
Full-timeMotley, MN, USA$24.20 - $28.12 /hrIn-person

About the Job

Requirements

  • A minimum of six months of experience in food manufacturing or the seafood industry.
  • Knowledge of production processes, food safety, and quality controls typically required in a food manufacturing environment.
  • Strong attention to detail and accuracy.
  • Strong time management skills.
  • Strong communication skills to effectively give direction or share information.
  • Ability to manage multiple tasks in a fast-paced work environment.
  • Ability to interpret simple written instructions and follow established procedures.
  • Ability to work independently and collaborate across departments.
  • Ability to distinguish shades of color to identify abnormalities or defects in food products.
  • Ability to meet the physical requirements of regularly standing, walking, using hands to finger, handle or feel, reaching, bending or leaning at waist level, occasionally climbing or balancing, stooping, kneeling or crouching, and lifting or carrying objects up to 10 pounds regularly, 25 pounds frequently, and 50 pounds occasionally.
  • Employment requires maintaining valid immigration status and work authorization throughout employment, with or without company sponsorship.

Responsibilities

  • Monitor one section of production and oversee training, quality, work quality, productivity, and sanitation in the assigned area.
  • Oversee the work and performance of employees in the assigned production area.
  • Ensure proper use of protective gear, safe operation of machinery, and safe use of chemical cleaning agents.
  • Report continuing performance issues to a supervisor.
  • Receive and answer workers’ questions about production processes or equipment operation.
  • Monitor and expedite material flow within the production area and make adjustments when necessary.
  • Notify maintenance workers of equipment malfunctions.
  • Operate production-line machines or equipment to substitute for absent workers.
  • Maintain product records.
  • Ensure compliance with safety and production practices.
  • Train workers in equipment operation and processing and safety procedures.
  • Communicate problems or concerns to supervisors, Food Safety and Quality Assurance personnel, and other lead personnel.
  • Perform the activities of workers supervised.

Desired Qualifications

  • A minimum of one year of supervisory experience, preferably in food production.
  • High school diploma or equivalent.
  • Ability to operate a forklift occasionally.

About the Company

Trident Seafoods

Wild-caught seafood producer from Alaska

Trident Seafoods focuses on harvesting and distributing wild-caught seafood from Alaska. It operates by using responsible fishing practices developed over 53 years, processing and shipping seafood to global markets so it reaches consumers’ tables. The company differentiates itself through its long-standing commitment to responsible fishing, a culture centered on caring for employees, excellence, and doing the right thing, and a geographically diverse presence across Alaska, Washington, Minnesota, and Georgia. Its goal is to be a global leader in providing high-quality wild Alaska seafood while maintaining strong ethics and sustainable fishing standards.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Seattle, WA
Founded
1973

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