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IHG

Global hotel company

Food & Beverage Attendant

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeAustraliaNo salary listedIn-person

About the Job

Requirements

  • Previous experience in a food and beverage, restaurant, bar, or hospitality role is highly regarded.
  • A warm, friendly, and professional communication style is required.
  • Strong teamwork skills and the ability to work collaboratively across departments are required.
  • A good understanding of food and beverage service standards is required.
  • Strong attention to detail and the ability to multitask in a fast-paced environment are required.
  • A good grasp of reading, writing, and basic mathematics is required.
  • Ability to remain on your feet for extended periods and perform physical duties when required is required.
  • Responsible Service of Alcohol certification in Victoria is required.
  • Commitment to maintaining high grooming, hygiene, and presentation standards is required.
  • Flexibility to work a rotating roster, including evenings, weekends, and public holidays, is required.
  • Candidates must meet the legal requirements to live and work in Australia.

Responsibilities

  • Deliver service and ensure guest satisfaction.
  • Welcome guests, take food and beverage orders, and provide recommendations.
  • Create dining experiences through attentive and professional service.
  • Acknowledge IHG One Rewards members and returning guests.
  • Prepare restaurant and service areas before, during, and after service periods.
  • Greet, seat, and assist guests.
  • Serve food and beverages in accordance with hotel service and timing standards.
  • Maintain the cleanliness and presentation of restaurant, bar, service stations, and back-of-house areas.
  • Manage stock rotation, replenishment, and storage in accordance with food safety standards.
  • Assist with stocktakes and inventory control of food, beverage, equipment, and linen.
  • Attend team briefings and training sessions and support colleagues.
  • Report hazards, incidents, maintenance issues, and equipment faults in accordance with workplace health and safety requirements.
  • Follow food safety, hygiene, and workplace health and safety procedures.
  • Complete ad-hoc duties to support hotel operations.

Desired Qualifications

  • Previous experience in a food and beverage, restaurant, bar, or hospitality role is highly regarded.

About the Company

IHG

Global hotel company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

Company size
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Total funding
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Headquarters
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Founded
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