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All Accor

Global hotel management, franchising, loyalty program

Waitress - Lobby Lounge

Dining, Bar & Counter ServicePosted on Nov 9
Full-timeDubai - United Arab EmiratesNo salary listedIn-person

About the Job

Requirements

  • A minimum of two years of experience within Food & Beverage.
  • Experience in five-star luxury hospitality.
  • Strong reading, writing, and oral proficiency in English.
  • A second foreign language is a plus.

Responsibilities

  • Uphold discipline, grooming standards, and punctuality in line with Raffles and outlet expectations.
  • Demonstrate knowledge of LQA standards and ensure consistent compliance throughout service.
  • Follow LQA and outlet service standards while maintaining efficiency to deliver service excellence.
  • Maintain thorough knowledge of the menu, ingredients, and preparation methods to describe dishes and provide informed recommendations through continuous learning and training.
  • Understand allergens and dietary requirements and strictly follow established standard operating procedures.
  • Maintain knowledge of bar operations, including coffee, tea, and cocktails, and ensure high-quality preparation and presentation.
  • Support colleagues across all areas of the outlet as required to ensure seamless guest experiences.
  • Address guests by name whenever possible to deliver personalized service in line with Raffles Service Culture.
  • Recognize regular and VIP guests, note and respect their preferences, communicate them to the outlet leader or manager, and ensure accurate updates in Opera for in-house guests.
  • Conduct regular guest satisfaction checks, handle feedback professionally, and escalate concerns where necessary.
  • Immediately report guest complaints, incidents, or operational challenges to outlet leadership following escalation procedures.
  • Perform opening, closing, and side duties, completing all required checklists accurately.
  • Participate in monthly equipment inventories and report discrepancies promptly.
  • Assist in minimizing waste, breakages, and equipment mishandling.
  • Liaise with Housekeeping, Stewarding, and Engineering to ensure exceptional outlet cleanliness and maintenance standards, following a “clean as you go” philosophy.
  • Keep the outlet clean, organized, and hygienic at all times.
  • Demonstrate awareness of outlet targets and contribute through upselling and guest engagement.
  • Foster team communication through verbal interaction and approved internal communication platforms.
  • Maintain knowledge of all hotel outlets and services to guide guests effectively.
  • Complete departmental paperwork, logs, and reports accurately and within deadlines.
  • Attend required training sessions and participate in professional development.
  • Handle cash and financial transactions accurately and with integrity, following established procedures.
  • Assist other Food & Beverage outlets during peak operational periods when required.
  • Perform additional duties assigned by Hotel Management.

Desired Qualifications

  • Hospitality Studies is preferable.
  • A second foreign language is a plus.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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