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All Accor

Global hotel management, franchising, loyalty program

Maître d'hôtel

Food & Beverage Operations ManagementUpdated on Nov 11
Full-timeLyon, FranceIn-person

About the Job

Requirements

  • You have solid experience in service and thorough knowledge of restaurant roles.
  • You are organized and attentive to detail.

Responsibilities

  • Ensure smooth service and customer satisfaction.
  • Model exemplary appearance and professional posture.
  • Maintain consistently high service quality and the overall customer experience.
  • Integrate, train, and develop employees' skills.
  • Increase revenue by training teams in upselling techniques.
  • Propose occasional commercial offers.
  • Ensure the department is clean and complies with HACCP standards.
  • Ensure the teams' presentation and hygiene.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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