Full-Time

Winery Associate

Arterra Wines Canada

Arterra Wines Canada

Canadian wine production and brands

Compensation Overview

CA$18.50 - CA$20/hr

+ Team gratuity percentage + Sales incentives

Osoyoos, BC, Canada

In Person

Seasonal contract from March through October; weekend work is required throughout the season.

Category
Food Service & Hospitality (1)
Required Skills
Inventory Management
Requirements
  • Applicants must be at least 19 years old and possess a Serving It Right certificate.
  • Applicants must be willing to assist in tastings, retail sales, and restaurant operations as needed.
  • Applicants must be able to lift 40 pounds and stand for extended periods.
  • Applicants must be able to work weekends throughout the season.
  • Applicants must support a healthy and safe environment for team members and guests.
  • Applicants should be detail-oriented, able to multitask, and demonstrate a strong work ethic.
  • Applicants should maintain a courteous, friendly, and positive attitude.
Responsibilities
  • Welcome and engage guests.
  • Conduct wine tastings, share the winery's story, and promote wine sales and the wine club.
  • Perform tasting-room duties, including processing sales and maintaining merchandise and wine levels.
  • Assist in achieving sales targets.
  • Perform daily cleaning duties to maintain the winery environment.
Desired Qualifications
  • Related training such as Wine & Spirit Education Trust or International Sommelier Guild training is an asset.
  • A second spoken language is an asset.

Arterra Wines Canada produces, markets and distributes a broad portfolio of Canadian and international wines. Its operations span vineyards, estate wineries, winemaking, packaging, sales, brand management and customer experiences in major wine regions including Ontario and British Columbia. The company works with retailers, hospitality businesses and consumers through nationally recognized labels and winery destinations. Arterra's identity combines agricultural sourcing and beverage manufacturing with a multi-brand commercial platform, rather than operating only as a single vineyard or wine retailer.

Company Size

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