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IHG

Global hotel company

Director of Operations

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeThailandNo salary listed

About the Job

Requirements

  • Proven leadership experience in a similar senior hotel operations role at an internationally branded hotel with 500 or more rooms and large-scale Food and Beverage operations.
  • Previous overseas work experience in a similar role is required.
  • Strong leadership, people development, and operational management capabilities, with a proven track record of driving guest satisfaction, operational excellence, and financial performance.
  • A solid understanding of international hotel brand standards and the ability to lead diverse operational teams in a fast-paced hospitality environment.
  • Thai nationality is required.

Responsibilities

  • Oversee the hotel's day-to-day operations to ensure a seamless guest experience, operational excellence, and overall business performance.
  • Work closely with the General Manager and the hotel leadership team to ensure all operational departments deliver service in line with brand standards and identify opportunities to improve efficiency, quality, and guest satisfaction.
  • Oversee Front Office, Housekeeping, Food and Beverage, Engineering, and other hotel operations; monitor operational performance, guest feedback, service quality, and key business indicators; and take proactive action to address challenges and drive continuous improvement.
  • Lead, coach, and inspire colleagues; empower department leaders to achieve their goals; foster teamwork and accountability; and develop talent to build a future-ready leadership pipeline.
  • Collaborate with the General Manager and other departments to maximize hotel performance, optimize operating costs, improve productivity, and support the hotel's financial, operational, and service objectives.

About the Company

IHG

Global hotel company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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