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Sprouts

Natural and organic foods retailer

Grocery Department Manager

Retail Store ManagementPosted on Nov 13
Full-timeCulver City, CA, USAIn-person

About the Job

Requirements

  • Be at least 18 years of age and have one year of managerial or supervisory experience responsible for managing a department or team in a multi-department retail, hospitality, or service operation.
  • Have strong written and verbal communication skills and the ability to take and give direction in a team environment.
  • Demonstrate outgoing, friendly behavior and a positive attitude when interacting with customers and team members.
  • Have proven leadership ability to build, motivate, and maintain staff, and working knowledge of personnel reports, margin reports, weekly sales numbers, and financial goals.
  • Have attention to detail, analytical skills, and problem-solving skills.
  • Hold and maintain Food Safety certification, and ensure compliance with federal, state, and company requirements for product freshness, food safety, weights and measures, store safety, employee safety, refrigeration, and sanitation.
  • Have strong organization and planning skills, and be able to prioritize and handle multiple tasks.
  • Be able to vertically transfer milk trays weighing up to 60 pounds from 9 to 62 inches for up to 25 hours.
  • Be able to vertically and horizontally transfer boxes weighing up to 50 pounds from 5 to 34 inches, for up to 5 feet and up to 25 hours, without mechanical assistance.
  • Be able to squat, kneel, and bend repetitively to access a point 5 inches from the floor for up to 30 hours.
  • Be able to work a flexible schedule that changes with business needs, including nights, weekends, and holidays.

Responsibilities

  • Manage sales and operations for the Grocery, Dairy, Frozen Food, and Beer/Wine departments.
  • Ensure products are handled properly, rotated for freshness, and subject to date controls.
  • Monitor and improve operations to control costs and increase profitability, manage labor costs, and reduce losses from shrink, damage, and pilferage.
  • Assist with preparing the store for physical inventory counts.
  • Assist with or oversee unloading distribution-center trucks; verify deliveries against invoices, note shortages and overages, and report them to the appropriate supplier.
  • Manage ordering, compliance, sanitation, back-room inventory, and department safety.
  • Coach and provide feedback to team members, hold one-on-one development discussions, and complete biannual performance reviews with merit-increase recommendations.
  • Attend and participate in in-store meetings.
  • Recruit, hire, and make promotion or transfer decisions in collaboration with the Store Manager.
  • Use independent judgment to address team member concerns.
  • Document corrective actions as needed and collaborate with business and Human Resources partners on performance management, including coaching, counseling, progressive discipline, suspension, or termination when needed.
  • Create and adjust schedules and staffing levels to support productivity and efficiency.
  • Communicate standards, expectations, policy changes, and product knowledge to team members.
  • Lead the team in delivering quality products and customer service.
  • Serve as a key carrier for the store and/or act as Manager on Duty as needed.

About the Company

Sprouts

Natural and organic foods retailer

Sprouts Farmers Market operates as a specialty grocery retailer focused on natural and organic foods. It runs more than 400 stores in 24 states, offering a curated selection that mirrors a farmers market, including produce, organic options, vitamins and supplements, bulk foods, meat and dairy, and natural body care. Stores are smaller (about 23,000 square feet) to emphasize freshness and efficiency, with a strong distribution network to keep products fresh. A major part of its offering is private-label products (over 2,400 items) that made up about 23% of sales in late 2024, helping margins and loyalty. The company differentiates itself by concentrating on hard-to-find natural and specialty items, health-focused categories (plant-based, gluten-free, keto, paleo), and a farm-market shopping vibe, rather than competing as a traditional grocery store. Its goal is to make natural foods more accessible and affordable while serving as a complementary destination for health-minded shoppers.

Company size
10,001+
Company stage
IPO
Headquarters
Phoenix, AZ
Founded
2002

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