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Capilano Group

Food and Beverage Team Member

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeNorth Vancouver, BC, Canada

About the Job

Requirements

  • At least six months of guest service experience in a food and beverage setting.
  • Must be able to work in a fast-paced environment and multitask.
  • Must be willing to work in varied weather conditions at outdoor venues, and to work varied shifts including evenings, weekends, and holidays.
  • Must be able to stand for extended periods, occasionally lift and carry up to 20 pounds, and occasionally use a step ladder or step stool.

Responsibilities

  • Greet guests and contribute to a positive experience.
  • Complete food and beverage orders in quick-serve venues.
  • Handle, prepare, and present menu items according to Food Safe practices and established company guidelines.
  • Replenish stock and maintain cleanliness of food venues, guest seating areas, and food storage areas.
  • Assist with tasks as directed by team leaders and the Food and Beverage Supervisor.

Desired Qualifications

  • Cashier experience with an RTP system is considered a strong asset.
  • Food preparation and kitchen experience are assets.
  • Serving It Right certification and Food Safe Level 1 certification are assets.

About the Company

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