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All Accor

Global hotel management, franchising, loyalty program

Bar Barista

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeMascot, AustraliaNo salary listedIn-person

About the Job

Requirements

  • Hold a current Responsible Service of Alcohol (RSA) credential.
  • Have experience in a similarly fast-paced, busy environment.
  • Have experience making coffees and alcoholic beverages.
  • Be able to work autonomously and as part of a team.
  • Be able to assist on the floor if required.
  • Be flexible to work various rostered shifts, including early mornings, evenings, and weekends.
  • Be able to obtain Federal Police clearance to work in restricted airport areas.

Responsibilities

  • Brew coffee and espresso drinks, including lattes, cappuccinos, and americanos.
  • Prepare and serve alcoholic drinks such as cocktails, beer, wine, and mixed drinks, following standard recipes and adjusting them to customer preferences.
  • Greet and interact with customers professionally, take orders, and answer menu questions.
  • Clean and sanitize coffee machines and bar areas, and maintain clean countertops, seating areas, and barware in accordance with health and safety guidelines.
  • Monitor stock levels of coffee beans, milk, syrups, alcohol, and other ingredients; replenish supplies as needed and inform management of low-stock items.
  • Work with servers, kitchen staff, and bartenders, and assist team members during peak hours to support smooth operations.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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