Be available for a three-year training programme and demonstrate a strong willingness to learn.
Be at least 17 years old at the start of training.
Have completed area-related internships in a hotel or catering business.
Have very good German and English language skills.
Have a passion for the profession and demonstrate flexibility and commitment.
Show motivation, team spirit, and independence.
Enjoy dealing with people and maintain a well-groomed appearance.
Responsibilities
Work in all operational departments of the hotel during the summer and winter seasons.
Learn and actively participate in hotel operations.
Attend the school hotel twice a year for five-week blocks to study the theoretical aspects of hotel training.
Potentially support sister hotels during the off-season, if available.
Desired Qualifications
Have an interest in international development within Kempinski after training.
Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations without ever forgetting its traditions and European heritage. The lavish resorts as well as the stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury when travelling for business or pleasure.
Together with our motivated team, you will ensure that our hotel guests receive the best possible service during the summer and winter seasons. In the off-season, you will visit the school hotel for the theoretical part of your training and, if available, set off for new horizons and support our sister hotels. It will be easy for you to welcome our guests with a smile in one of the most renowned hotels in Switzerland and ensure that they feel completely at ease from the very first moment.
You are available for a 3-year training programme with a great willingness to learn
During our summer and winter seasons, you will work in all operational departments of a hotel
Learn and actively participate
We offer you training at the highest level.
Twice a year, you will go to school for 5 weeks in a block model and learn all the theoretical aspects of hotel training
At least 17 years of age at the start of training
Passion for this extraordinary profession, which requires a great deal of flexibility and commitment
Area-related internships in the hotel or catering industry at the highest level
Exceptional motivation, absolute team spirit and independence
Very good German and English language skills
Enjoy dealing with people and a well-groomed appearance
Interest in international development within Kempinski after training